요리하다 갈릭 부어스트

Romanized Yorihada Gallik Bueoseuteu

롯데웰푸드(주) · sausage · Distributor 롯데쇼핑㈜서울특별시 중구 남대문로 81(소공동) · 8801123309986

ABCDE

Nutrition grade D

4 additives · 1 marked “Check”: Sodium nitrite

Caloriesper 100 g265kcal

Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. “Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Nutrition facts (per 100g)

Calories265 kcal
SodiumHigh740 mg
Carbohydrate7 g
SugarsLow2 g
Fat19 g
Trans fatPresent0.5 g
Saturated fatHigh6 g
Cholesterol50 mg
ProteinHigh14 g

Additives & ingredients to know 4 · tap for details

Check 1

Sodium nitrite

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 3

Natural colors

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Soybean Wheat Pork Beef

Other products of the same kind

Picked from sausage on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 두부·햄·통조림 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지, pork 돈장
To check: ham processed meat (often pork) 햄, beef 비프
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, pork 돈장, beef 비프, ham processed meat (often pork) 햄
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, pork 돈장, beef 비프, ham processed meat (often pork) 햄, eggs
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 비프

Ingredients (auto-translated)

pork 75.76%{imported (미국, 스페인, 프랑스등)94.44%, Korea 5.56%}, purified water, wheat starch (Belgium), garlic 햄씨즈닝 [핫스파이스 base{monosodium glutamate (MSG) (flavor enhancer), refined salt (Korea)}, beef powder 대 2 [amino acids soy sauce S{defatted soybean: India}, monosodium glutamate (MSG) (flavor enhancer)], garlic 햄염지제 (acidity regulator{egg white powder, concentrated soy protein, 의성 garlic 1.26% (Korea), 락색소, sodium nitrite (color fixative), natural 케이싱 (돈장)

Partial automatic translation: about 75% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기75.76%{외국산(미국,스페인,프랑스 등)94.44%,국산 5.56%},정제수,소맥전분(벨기에산),마늘햄씨즈닝[핫스파이스베이스{L-글루탐산나트륨(향미증진제),정제소금(국내산)},비프분말대2[아미노산간장S{탈지대두:인도산},L- 글루탐산나트륨(향미증진제)],마늘햄염지제(산도조절제{난백분,농축대두단백,의성마늘1.26%(국산),락색소,아질산나트륨(발색제),천연케이싱(돈장)

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria