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세블락 소시지 photo

세블락 소시지

Romanized Sebeullak Sosiji

㈜대상 · sausage

Nutrition grade D

5 additives · 1 marked “Check”: Sodium nitrite

Caloriesper 100 g283kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. “Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories283 kcal
  • SodiumHigh700 mg
  • Carbohydrate6.7 g
  • SugarsLow0 g
  • Fat23.3 g
  • Trans fatNone0 g
  • Saturated fatHigh8.7 g
  • Cholesterol50 mg
  • Protein10 g

Additives & ingredients to know 5 · tap for details

Check 1

Sodium nitrite · Check

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Vitamin C (ascorbic acid) · Common

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanPork

Other products of the same kind

Picked from sausage on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지

  • Not found
    Beef

    No beef ingredients found.

Ingredients (auto-translated)

pork [imported (미국, 캐나다, 네덜란드등), Korea], purified water, starch [corn: imported (러시아, 헝가리, 세르비아등)], soy protein (China), refined salt, white sugar, monosodium glutamate (MSG) (flavor enhancer), 그릴 seasoning -1, 그릴 seasoning -2, mixed preparation (acidity regulator), 웰믹스 DS, 락색소, 스모크 flavoring powder - 디, vitamin C, black pepper powder, sodium nitrite (color fixative)

Partial automatic translation: about 70% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기[외국산(미국,캐나다,네덜란드등),국산],정제수,전분[옥수수:외국산(러시아,헝가리,세르비아등)],대두단백(중국산),정제소금,백설탕,L-글루타민산나트륨(향미증진제),그릴시즈닝-1,그릴시즈닝-2,혼합제제(산도조절제),웰믹스DS,락색소,스모크향분말-디,비타민C,흑후추분말,아질산나트륨(발색제)

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Pork 돼지고기Starch 전분Corn 옥수수Soy protein 대두단백Refined salt 정제소금White sugar 백설탕Flavor enhancer 향미증진제Acidity regulator 산도조절제Black pepper 후추Color fixative 발색제

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

세블락 소시지: ingredients & nutrition summary

세블락 소시지 (Sebeullak Sosiji) is a sausage product made by 대상.

Per 100 g it lists 283.3 kcal, 0 g sugars, 700 mg sodium.

Allergens found in the ingredient list: Soybean, Pork.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources