Jjikmeok
EN
한국어English简体中文繁體中文日本語
Gapjigi
비바크볼비엔나 photo

비바크볼비엔나

Romanized Bibakeubolbienna

한성기업㈜ · sausage · Net content 270g · 8801074258586

Nutrition grade E (estimate) Fiber isn't listed, so the grade is between D and E.

7 additives · 1 marked “Check”: Sodium nitriteSome ingredients (seasoned base powder, 복합허브추출물제이) are listed without their sub-ingredients, so there may be more additives.

Caloriesper 100 g350kcalPer serving 30g 105kcal
Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. “Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories350 kcal
  • SodiumHigh700 mg
  • Carbohydrate6.7 g
  • Sugars6.7 g
  • Fat30 g
  • Trans fatNone0 g
  • Saturated fatHigh26.7 g
  • Cholesterol50 mg
  • Protein13.3 g
  • Calories (Per serving 30g)105 kcal

Additives & ingredients to know 7 · tap for details

Check 1

Sodium nitrite · Check

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 6

Vitamin C (ascorbic acid) · Common

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Acidity regulators (citric acid, lactic acid etc.) · Common

Acidity regulators (citric acid, lactic acid etc.)Acidity regulator E330·E270·E296·E260Common

Additives that add sourness or adjust acidity. Common in drinks, snacks and sauces. More about Acidity regulators (citric acid, lactic acid etc.)

산도조절제(구연산·젖산 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Preservatives (sodium dehydroacetate etc.) · Common

Preservatives (sodium dehydroacetate etc.)Preservative E234·E235·E265Common

Preservatives that stop mold and bacteria from growing. More about Preservatives (sodium dehydroacetate etc.)

보존료(데히드로초산나트륨 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator · Common

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

Some ingredients (seasoned base powder, 복합허브추출물제이) are listed without their sub-ingredients, so there may be more additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)SoybeanPork

Allergens inside seasoned base powder, 복합허브추출물제이 couldn't be checked because their sub-ingredients aren't listed. Check the label.

Other products of the same kind

Picked from sausage on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Sort by

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

    To check: collagen 콜라겐

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, collagen 콜라겐

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, collagen 콜라겐, eggs

  • Not found
    Beef

    No beef ingredients found.

Ingredients (auto-translated)

pork 82.75% (Korea), purified water, soy protein (China), white sugar, refined salt, lactic acid 나트륨, monosodium glutamate (MSG) (flavor enhancer), seasoned base powder, egg white powder (egg), 복합 herbs extract 제이, lemon 페파, acidity regulator, parsley flakes Ⅰ, ginger 클래식, black pepper powder, 락색소 (natural 색소), grapefruit 종자 extract, 너트메그코팅, vitamin C, 올스파이스코팅, sodium nitrite (color fixative), collagen 케이싱

Partial automatic translation: about 73% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기82.75%(국산),정제수,대두단백(중국산),백설탕,정제소금,젖산나트륨,L-글루타민산나트륨(향미증진제),조미베이스분말,난백분말(계란),복합허브추출물제이,레몬페파,산도조절제,파슬리후레이크Ⅰ,생강클래식,흑후추분말,락색소(천연색소),자몽종자추출물,너트메그코팅,비타민C,올스파이스코팅,아질산나트륨(발색제),콜라겐케이싱

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Pork 돼지고기Soy protein 대두단백White sugar 백설탕Refined salt 정제소금Flavor enhancer 향미증진제Egg white 난백Egg 달걀Acidity regulator 산도조절제Parsley 파슬리Black pepper 후추Color fixative 발색제

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

비바크볼비엔나: ingredients & nutrition summary

비바크볼비엔나 (Bibakeubolbienna) is a sausage product made by 한성기업.

Per 100 g it lists 350 kcal, 6.7 g sugars, 700 mg sodium.

Allergens found in the ingredient list: Egg, Soybean, Pork.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources