대림선 돼지고기 포자찐만두
Romanized Daerimseon Dwaejigogi Pojajjinmandu
㈜사조남부햄 · 만두류 · Distributor ㈜사조대림
No nutrition facts, so the nutrition grade is left blank.
3 additives · 0 marked “Check”
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Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsPork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
To check: meat 고기
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, meat 고기
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, meat 고기, eggs, milk
- Check labelBeef
Check the label: may contain beef (e.g. gelatin or meat of unstated type).
To check: meat 고기
Additives & ingredients to know 3 · tap for details
Common 3
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
pork 25.26% (Korea), wheat flour 21.17% (wheat, USA/Canada), garlic chives, tofu (soybean, calcium sulfate, refined salt, 규소수지, emulsifier), cabbage, green onion, onion, soy protein, glass noodles, mixed preparation (modified starch, maltodextrin), soy sauce, 불 meat seasoning, egg white (egg)garlic, refined salt, refined sugar, sesame oil, dumpling seasoning powder P (milk), monosodium glutamate (MSG) (flavor enhancer), pepper powder, 감미 oil -S, ginger powder
Partial automatic translation: about 94% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
돼지고기25.26%(국산),밀가루21.17%(밀,미국산/캐나다산),부추,두부(대두,황산칼슘,정제염,규소수지,유화제),양배추,대파,양파,대두단백,당면,혼합제제(변성전분,말토덱스트린),간장,불고기양념,난백(계란)마늘,정제염,정백당,참기름,만두시즈닝분말P(우유),L-글루타민산나트륨(향미증진제),후추분말,감미유-S,생강분말
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.