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Romanized Masinneun Wanggyoja Japchae

오뚜기냉동식품 주식회사 · dumpling · Distributor 주식회사 오뚜기 · 8801045933177

ABCDE

Nutrition grade C (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g190kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories190 kcal
Sodium290 mg
Carbohydrate24 g
SugarsLow4 g
Fat7 g
Trans fatNone0 g
Saturated fatFairly high3.6 g
Cholesterol5 mg
Protein8 g

Other products of the same kind

Picked from dumpling on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
To check: beef 쇠고기
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, beef 쇠고기, clam fish/seafood 조개, oyster fish/seafood 굴, shellfish fish/seafood
To check: compound seasoning mixed seasoning/oil 복합조미식품, flavored oil mixed seasoning/oil 향미유
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, beef 쇠고기, clam fish/seafood 조개, oyster fish/seafood 굴, shellfish fish/seafood, eggs
To check: compound seasoning mixed seasoning/oil 복합조미식품, margarine mixed seasoning/oil 마가린, flavored oil mixed seasoning/oil 향미유
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 쇠고기

Additives & ingredients to know 2 · tap for details

Common 2

Ribonucleotides

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Soybean Wheat Pork Beef Shellfish (incl. oyster, abalone, mussel)

Ingredients (auto-translated)

pork, onion, glass noodles, carrot, green onion, sesame oil, garlic, compound seasoning, cereal preparation, ginger, refined salt, compound seasoning, disodium 5'-ribonucleotides, wheat flour, modified starch, 저 fat margarine (fat soup base 레드), garlic chives, cabbage, blended soy sauce, egg white liquid, soy protein, flavored oil, other sugar, wheat gluten, compound seasoning, black pepper, mixed preparation, soybean powder

Partial automatic translation: about 97% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기, 양파, 당면, 당근, 대파, 참기름, 마늘, 복합조미식품, 곡류가공품, 생강, 정제소금, 복합조미식품, 5'-리보뉴클레오티드이나트륨, 밀가루, 변성전분, 저지방마가린(지방스프레드), 부추, 양배추, 혼합간장, 난백액, 대두단백, 향미유, 기타설탕, 밀글루텐, 복합조미식품, 후추, 혼합제제, 대두분

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria