김치 포자만두

Romanized Gimchi Pojamandu

(주)사조오양 임실공장 · dumpling · 8801227180047

ABCDE

Nutrition grade B (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g119kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories119 kcal
Sodium189 mg
Carbohydrate15.6 g
SugarsLow0.6 g
Fat4.4 g
Trans fatNone0 g
Saturated fat1.7 g
Cholesterol0 mg
Protein5 g

Other products of the same kind

Picked from dumpling on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지
To check: compound seasoning mixed seasoning/oil 복합조미식품
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, eggs
To check: compound seasoning mixed seasoning/oil 복합조미식품
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Soybean Wheat Pork

Ingredients (auto-translated)

kimchi, purified water, wheat flour, pork, tofu, green onion, cabbage, garlic chives, 두류 preparation, wheat flour, glass noodles, onion, wheat flour, egg white, mixed preparation, garlic, compound seasoning, compound seasoning, chili powder, sesame oil, refined salt, compound seasoning, sugar, brewed soy sauce, other edible fat and oil preparation, natural spices, natural spices

Partial automatic translation: about 97% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

김치, 정제수, 밀가루, 돼지고기, 두부, 대파, 양배추, 부추, 두류가공품, 밀가루, 당면, 양파, 밀가루, 난백, 혼합제제, 마늘, 복합조미식품, 복합조미식품, 고춧가루, 참기름, 정제소금, 복합조미식품, 설탕, 양조간장, 기타 식용유지가공품, 천연향신료, 천연향신료

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria