왕만두
Romanized Wangmandu
(주)풀그린 · dumpling · 8801548031509
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Nutrition facts (per 100g)
- Calories100 kcal
- Calories (Per serving 180g)180 kcal
Same kind, fewer additives
Products among dumpling on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among dumpling on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsPork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, eggs
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Common 2
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
두류 preparation, mixed preparation, egg white liquid, cereal preparation, dried noodles, blended soy sauce, garlic, sesame oil, sugar, compound seasoning, cereal preparation, compound seasoning, refined salt, black pepper powder, 5- disodium ribonucleotides, other edible fat and oil preparation, compound seasoning, spinach powder, pork, wheat flour, garlic chives, pork fat, 절임 food, green onion, 무말랭이, onion, cabbage, tofu
Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
두류가공품, 혼합제제, 난백액, 곡류가공품, 건면, 혼합간장, 마늘, 참기름, 설탕, 복합조미식품, 곡류가공품, 복합조미식품, 정제소금, 후추가루, 5-리보뉴클레오티드이나트륨, 기타 식용유지가공품, 복합조미식품, 시금치분말, 돼지고기, 밀가루, 부추, 돼지지방, 절임식품, 대파, 무말랭이, 양파, 양배추, 두부
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.