명인 잎새김치만두

Romanized Myeongin Ipsaegimchimandu

농업회사법인(유)굿푸드 · dumpling · Distributor ㈜명인에프엔비 · 8809559630018

ABCDE

Nutrition grade C (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g153kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories153 kcal
Sodium286 mg
Carbohydrate8.8 g
SugarsLow2 g
Fat11.6 g
Trans fatNone0 g
Saturated fatFairly high4.1 g
Cholesterol10 mg
Protein3.4 g

Other products of the same kind

Picked from dumpling on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, fish sauce fish/seafood 액젓
To check: compound seasoning mixed seasoning/oil 복합조미식품
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, fish sauce fish/seafood 액젓, eggs
To check: compound seasoning mixed seasoning/oil 복합조미식품
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Soybean Wheat Pork

Ingredients (auto-translated)

mixed preparation, black pepper powder, egg white powder, refined salt, fish sauce, 청양 chili powder, sesame, frozen garlic, 간 ginger, cereal preparation, sesame oil, compound seasoning, sugar, sauce, soy protein, brewed soy sauce, glass noodles, starch preparation, frozen garlic chives, 무말랭이, pork fat, frozen green onion, frozen onion, pork, kimchi, purified water, wheat flour, monosodium glutamate (MSG), chili powder

Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

혼합제제, 후추가루, 난백분, 정제소금, 액젓, 청양고춧가루, 참깨, 냉동마늘, 간생강, 곡류가공품, 참기름, 복합조미식품, 설탕, 소스, 대두단백, 양조간장, 당면, 전분가공품, 냉동부추, 무말랭이, 돼지지방, 냉동파, 냉동양파, 돼지고기, 김치, 정제수, 밀가루, L-글루탐산나트륨, 고춧가루

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria