레그햄

Romanized Regeuhaem

ham

No nutrition facts, so the nutrition grade is left blank.

5 additives · 1 marked “Check”: Sodium nitrite

Caloriesper 100 gNo data

Grade & additive criteria

“Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Other products of the same kind

Picked from ham on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 5 · tap for details

Check 1

Sodium nitrite

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Vitamin C (ascorbic acid)

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

color fixative

color fixativeType only (name not listed)Common

발색제

preservative

preservativeType only (name not listed)Common

보존료

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Wheat Pork

Ingredients (auto-translated)

pork (Korea/뒷다리)90.09%, 진저 seasoning sauce [soy sauce (defatted soybean: India, 소맥: USA), white sugar, refined salt (Korea), ginger, garlic], 버데드에프 35, 함수결정 glucose, soy protein (China), refined salt, white sugar, yeast powder M, acidity regulator, vitamin C, sodium nitrite (color fixative, preservative)

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기(국내산/뒷다리)90.09%,진저양념소스[간장(탈지대두:인도산,소맥:미국산),백설탕,정제소금(국내산),생강,마늘],버데드에프35,함수결정포도당,대두단백(중국산),정제소금,백설탕,이스트분말M,산도조절제,비타민C,아질산나트륨(발색제,보존료)

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

레그햄

Other products of the same kind

Diet check automatic

Additives & ingredients to know 5 · tap for details

Allergens

Ingredients (auto-translated)

What the ingredients mean

레그햄: ingredients & nutrition summary

Sources