허브훈제오리
Romanized Heobeuhunjeori
농업회사법인 자연누리 주식회사 · ham · 8809396470006
No nutrition facts, so the nutrition grade is left blank.
0 additives
Other products of the same kind
Products among ham on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- Not foundVegan
No animal ingredients found. Not vegan-certified.
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know
No notable additives.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
생오리 89.27% (Korea), herbs [onion (Korea), garlic (Korea), 생각 (Korea), green onion (Korea), 황기, 감초, star anise, 월계, cinnamon, rosemary, thyme, clove, 회 flavoring, black pepper], 1.64%, apple (Korea), pear (Korea), carrot (Korea), shiitake mushroom (Korea), kelp (Korea), jujube (Korea), sea salt (Korea), 비 refined 당, soy protein isolate
Partial automatic translation: about 85% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
생오리89.27%(국내산),허브[양파(국내산),마늘(국내산),생각(국내산),파(국내산),황기,감초,팔각,월계,계피,로즈마리,타임,정향,회향,후추],1.64%,사과(국내산),배(국내산),당근(국내산),표고버섯(국내산),다시마(국내산),대추(국내산),천일염(국내산),비정제당,분리대두단백
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.