이연복 홍게딤섬
Romanized Iyeonbok Honggedimseom
오뚜기냉동식품주식회사 · 만두류
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
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Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsPork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, crab fish/seafood 게, fish paste fish/seafood 연육, red snow crab fish/seafood 홍게, clam fish/seafood 조개, oyster fish/seafood 굴, shellfish fish/seafood
To check: red snow crab fish/seafood 홍게 (flavor name)
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, crab fish/seafood 게, fish paste fish/seafood 연육, red snow crab fish/seafood 홍게, clam fish/seafood 조개, oyster fish/seafood 굴, shellfish fish/seafood
To check: red snow crab fish/seafood 홍게 (flavor name)
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Worth checking for: people with kidney disease (Phosphates)
Note 1
Phosphates · Note
PhosphatesAcidity regulator/leavening E338–E452Note
Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates
Worth checking for: people with kidney disease
인산염
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 1
flavor enhancer · Common
flavor enhancerType only (name not listed)Common
The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.
향미증진제
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
SoybeanWheatCrabPorkShellfish (incl. oyster, abalone, mussel)
Ingredients (auto-translated)
onion (Korea), fish paste (Vietnam) (어 meat, white sugar, sodium polyphosphate), 크래미 [fish paste (USA, India, Vietnam, Thailand), 소맥 starch (wheat: 리투아니아산, USA, Canada, Australia), potato starch, white sugar, refined salt], wheat flour (wheat: USA, Canada), cabbage (Korea), red snow crab flavor flesh, pork (Korea), modified starch, red snow crab 다리 flesh 2.64%, soy protein, glutinous rice flour, red snow crab extract powder, 감칠 flavor base, 유화 fat, flavor enhancer, refined salt
Partial automatic translation: about 87% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
양파(국산),연육(베트남산)(어육,백설탕,폴리인산나트륨),크래미[연육(미국산,인도산,베트남산,태국산),소맥전분(밀:리투아니아산,미국산,캐나다산,호주산),감자전분,백설탕,정제염],밀가루(밀:미국산,캐나다산),양배추(국산),홍게맛살,돼지고기(국산),변성전분,홍게다리살2.64%,대두단백,찹쌀가루,홍게엑기스분말,감칠맛베이스,유화유지,향미증진제,정제염
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.