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롱런소시지 photo

롱런소시지

Romanized Rongreonsosiji

㈜미소담은 · sausage · Net content 390g · 8809383600225

No nutrition facts, so the nutrition grade is left blank.

6 additives · 1 marked “Check”: Sodium nitrite

Caloriesper 100 gNo data
Grade & additive criteria

“Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Additives & ingredients to know 6 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Check 1

Sodium nitrite · Check

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Note 1

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Vitamin C (ascorbic acid) · Common

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides · Common

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

MilkSoybeanWheatPorkChickenBeef

Other products of the same kind

Picked from sausage on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

    To check: beef 쇠고기, chicken 닭

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, beef 쇠고기, chicken 닭

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, beef 쇠고기, chicken 닭, milk

  • Contains
    Beef

    Contains beef or beef-derived ingredients.

    Found: beef 쇠고기

Ingredients (auto-translated)

chicken 50.95% (Korea), pork 29.72% (Korea)purified water, 신돈 seasoning{cooking wine seasoning [lemon vinegar (concentrated lemon fruit juice - lemon: Israel), refined salt (Korea)]/monosodium glutamate (MSG) (flavor enhancer)/beef, milk, soybean, wheat}, soy protein isolate, 소맥 starch (wheat), refined sugar, refined salt, 두잇복합 phosphate (sodium polyphosphate, sodium metaphosphate, sodium pyrophosphate), 미원 [monosodium glutamate (MSG), 5- disodium ribonucleotides], white pepper powder, vitamin C, sodium nitrite (color fixative)

Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

닭고기50.95%(국산),돼지고기29.72%(국산)정제수,신돈양념{미향[레몬식초(농축레몬과즙-레몬:이스라엘산),정제염(국산)]/L-글루타민산나트륨(향미증진제)/쇠고기,우유,대두,밀},분리대두단백,소맥전분(밀),정백당,정제염,두잇복합인산염(폴리인산나트륨,메타인산나트륨,피로인산나트륨),미원[L-글루타민산나트륨,5-리보뉴클레오티드이나트륨],백후추분말,비타민C,아질산나트륨(발색제)

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Chicken 닭고기Pork 돼지고기Cooking wine seasoning 미향Lemon 레몬Vinegar 식초Fruit juice 과즙Refined salt 정제소금Flavor enhancer 향미증진제Beef 소고기Milk 우유Soybean 대두Wheat 밀Soy protein isolate 분리대두단백Refined sugar 정백당White pepper 백후추Color fixative 발색제

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

롱런소시지: ingredients & nutrition summary

롱런소시지 (Rongreonsosiji) is a sausage product made by 미소담은.

Allergens found in the ingredient list: Milk, Soybean, Wheat, Pork, Chicken, Beef.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources