손평(튀긴어묵)

Romanized Sonpyeong(Twigineomuk)

(주)효성어묵 · fish cake · 8803404000148

No nutrition facts, so the nutrition grade is left blank.

10 additives · 0 marked “Check”

Caloriesper 100 gNo data

Nutrition facts (per 100g)

SodiumFairly high595.3 mg
Carbohydrate17.3 g
SugarsLow2.7 g
Fat2.3 g
Trans fatNone0 g
Saturated fatLow0.3 g
Cholesterol7.7 mg
Protein11 g

Additives & ingredients to know 10 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 9

Potassium sorbate

Potassium sorbatePreservative E202Common

A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate

소브산칼륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Sugar alcohols (maltitol, sorbitol, xylitol)

Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common

Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)

당알코올(말티톨·소르비톨·자일리톨)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Stevia

SteviaSweetener E960Common

A sweetener from stevia leaves. More about Stevia

스테비아

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Acidity regulators (citric acid, lactic acid etc.)

Acidity regulators (citric acid, lactic acid etc.)Acidity regulator E330·E270·E296·E260Common

Additives that add sourness or adjust acidity. Common in drinks, snacks and sauces. More about Acidity regulators (citric acid, lactic acid etc.)

산도조절제(구연산·젖산 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Sweeteners (licorice extract, xylose etc.)

Sweeteners (licorice extract, xylose etc.)Sweetener E957·E958Common

Additives that add sweetness. More about Sweeteners (licorice extract, xylose etc.)

감미료(감초추출물·자일로스 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

preservative

preservativeType only (name not listed)Common

보존료

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Wheat

Other products of the same kind

Picked from fish cake on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish paste fish/seafood 연육
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish paste fish/seafood 연육
Not found
Beef
No beef ingredients found.

Ingredients (auto-translated)

frozen fish paste 70.65% (USA, Vietnam/어 meat flesh, sugar, sorbitol, acidity regulator), wheat flour (wheat: Australia), potato starch (Germany), burdock, refined salt (Korea), carrot, green onion, soybean oil, L- monosodium glutamate (MSG) preparation [flavor enhancer (monosodium glutamate (MSG), disodium 5'-inosinate, disodium 5'-guanylate)], 자일로오스, 복합 phosphate (acidity regulator), potassium sorbate (synthetic preservative), glucono-delta-lactone, enzymatically modified stevia

Partial automatic translation: about 94% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

냉동연육70.65%(미국산,베트남산/어육살,설탕,소르비톨,산도조절제),소맥분(밀:호주산),감자전분(독일산),우엉,정제소금(국내산),당근,대파,대두유,L-글루타민산나트륨제제[향미증진제(L-글루타민산나트륨,5'-이노신산이나트륨,5'-구아닐산이나트륨)],자일로오스,복합인산염(산도조절제),소르빈산칼륨(합성보존료),글루코노델타락톤,효소처리스테비아

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

손평(튀긴어묵)

Nutrition facts (per 100g)

Additives & ingredients to know 10 · tap for details

Allergens

Other products of the same kind

Diet check automatic

Ingredients (auto-translated)

What the ingredients mean

손평(튀긴어묵): ingredients & nutrition summary

Sources