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Sugar alcohols (maltitol, sorbitol, xylitol) (Sweetener)

International number (INS/E number) E965·E420·E967

How it's written on Korean labels 당알코올(말티톨·소르비톨·자일리톨)말티톨소르비톨자일리톨락티톨이소말트

What is this additive?

Eating a lot can cause stomach upset or diarrhea.

Common General information worth knowing. Not counted in the score.

What is it used for?

Safety summary

JECFA did not set a numerical ADI (“ADI not specified”), meaning it judged normal intake unlikely to be a health concern. (evaluated 1982)

⚠ To verify: we haven't re-checked this value against the original JECFA database entry.

In Korea it may be used only within the food-by-food limits in the MFDS Food Additives Code.

Sources: JECFA database (FAO/WHO) · Food Safety Korea (MFDS Food Additives Code, Korean)

Permitted in Korea within legal limits. This is reference information summarized from public regulatory and research sources, not medical advice.

Common in

Chewing gumCandyProtein barsChocolate & confectionery

Use differs by food type, and products of the same type can have different ingredients.

If you want to avoid it

Products with Sugar alcohols (maltitol, sorbitol, xylitol)

No collected product lists Sugar alcohols (maltitol, sorbitol, xylitol) yet. We'll show them here as products are added.

Found by matching text in the ingredient list, so some products may be missed or mismatched. Always check the package. This list refreshes once a day.

Related additives

ErythritolAlluloseAspartameSucraloseAcesulfame potassiumNeotame / advantameSodium saccharinStevia

Additive dictionary — see all

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