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와인갈릭구이 photo

와인갈릭구이

Romanized Waingallikgui

(주)동원F&B · 분쇄가공육제품 · 8801047384021

Nutrition grade D

6 additives · 0 marked “Check”Some ingredients (산적양념소스) are listed without their sub-ingredients, so there may be more additives.

Caloriesper 100 g275kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories275 kcal
  • SodiumFairly high530 mg
  • Carbohydrate12 g
  • Sugars7 g
  • Fat19 g
  • Trans fatNone0 g
  • Saturated fatHigh8 g
  • Cholesterol55 mg
  • ProteinHigh14 g

Additives & ingredients to know 6 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 2

Caramel color · Note

Caramel colorColor E150a–dNote

Some types (III and IV) contain 4-MEI, which the IARC classifies as Group 2B. The label doesn't say which type. More about Caramel color

카라멜색소

Sources: IARC list of classifications · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Some ingredients (산적양념소스) are listed without their sub-ingredients, so there may be more additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)MilkSoybeanWheatPork

Allergens inside 산적양념소스 couldn't be checked because their sub-ingredients aren't listed. Check the label.

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Sort by

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork & alcohol

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지, alcohol 포도주

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, eggs, milk

  • Not found
    Beef

    No beef ingredients found.

Ingredients (auto-translated)

pork 65.25% (Korea), refined sugar, onion (China), purified water, corn starch, powder egg white (egg), garlic 3.05% (Korea), green onion, soy sauce, soy protein, 숯불갈비 flavor 스파이스 (milk, wheat), 산적 seasoning sauce, sesame oil, monosodium glutamate (MSG) (flavor enhancer), mixed preparation (sodium polyphosphate, sodium pyrophosphate), 적 grape 주 0.22% (Spain), natural 색소 (고량색소, 락색소, caramel color), ginger extract powder, guar gum

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기65.25%(국산),정백당,양파(중국산),정제수,옥수수전분,분말난백(계란),마늘3.05%(국산),대파,간장,대두단백,숯불갈비맛스파이스(우유,밀),산적양념소스,참기름, L-글루타민산나트륨(향미증진제),혼합제제(폴리인산나트륨,피로인산나트륨),적포도주0.22%(스페인산),천연색소(고량색소,락색소,카라멜색소),생강엑기스분말,구아검

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Pork 돼지고기Refined sugar 정백당Onion 양파Corn starch 옥수수전분Egg white 난백Egg 달걀Garlic 마늘Green onion 대파Soy sauce 간장Soy protein 대두단백Milk 우유Wheat 밀Sesame oil 참기름Flavor enhancer 향미증진제Ginger 생강

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

와인갈릭구이: ingredients & nutrition summary

와인갈릭구이 (Waingallikgui) is a Korean food product made by 동원F&B.

Per 100 g it lists 275 kcal, 7 g sugars, 530 mg sodium.

Allergens found in the ingredient list: Egg, Milk, Soybean, Wheat, Pork.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources