맛있닭 닭가슴살큐브 고추맛

Romanized Masitdak Dakgaseumsalkyubeu Gochumat

주식회사 팜스코 · 분쇄가공육제품 · Distributor ㈜푸드나무 · Net content 100g(142.18kcal) · 8809429112088

ABCDE

Nutrition grade A (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g142kcalWhole pack 100g 142kcal

Grade & additive criteria

Nutrition grade A: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories142 kcal
Sodium129.1 mg
Carbohydrate0 g
SugarsLow0 g
Fat3.7 g
Trans fatNone0 g
Saturated fatLow1.2 g
Cholesterol67 mg
ProteinHigh27.1 g
Calories (Whole pack 100g)142 kcal

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 쇠고기, chicken 닭
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 쇠고기, chicken 닭
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 쇠고기, chicken 닭, eggs, milk
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 쇠고기

Additives & ingredients to know 2 · tap for details

Note 1

Carrageenan

CarrageenanThickener E407Note

A thickener from seaweed. Debated because of studies on gut inflammation. More about Carrageenan

카라기난

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 1

Ribonucleotides

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Milk Soybean Wheat Tomato Chicken Beef

Ingredients (auto-translated)

chicken breast (Korea)80.86%, soybean oil [ (soybean: imported/아르헨티나, 미국, 브라질등), d- tocopherol, 규소수지], 알콘에스비 (soybean: USA 100%), garlic, 함수 glucose, cheongyang chili (Korea)1.52%, liquid whole egg, 콩단백 fermented 물, garlic powder, carrageenan, white pepper powder, onion powder, refined salt, 청양초 flavor powder 0.1%, disodium 5'-ribonucleotides

Partial automatic translation: about 72% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

닭가슴살(국내산)80.86%,대두유[(대두:외국산/아르헨티나,미국,브라질등),d-토코페롤,규소수지],알콘에스비(대두:미국산100%),마늘,함수포도당,청양고추(국산)1.52%,전란액,콩단백발효물,마늘분말,카라기난,백후추분말,양파분말,정제소금,청양초맛분말0.1%,5'-리보뉴클레오티드이나트륨

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria