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치킨패티 photo

치킨패티

Romanized Chikinpaeti

(주)맘스터치앤컴퍼니 · 분쇄가공육제품 · Distributor ㈜이마트 · Net content 660g(110gx6개입) · 8809175150693

Nutrition grade C (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g205kcalWhole pack 660g 1,350kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories205 kcal
  • SodiumFairly high590.9 mg
  • Carbohydrate12.7 g
  • SugarsLow0 g
  • Fat12.7 g
  • Trans fatNone0 g
  • Saturated fat2.7 g
  • Cholesterol27.3 mg
  • Protein8.2 g
  • Calories (Whole pack 660g)1,350 kcal

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Check label
    Pork & alcohol

    Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.

    To check: beef 쇠고기, chicken 닭

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: beef 쇠고기, chicken 닭

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: beef 쇠고기, chicken 닭

  • Contains
    Beef

    Contains beef or beef-derived ingredients.

    Found: beef 쇠고기

Additives & ingredients to know 1 · tap for details

Common 1

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheatChickenBeef

Ingredients (auto-translated)

chicken 70.99% (닭다리 flesh/Brazil), whole flesh 정 meat 패티용배터 [배터 base 믹스 -3{wheat flour (wheat: 미국, Australia), 에스제이 powder, 미 powder}, wheat flour (wheat: 미국, Australia), refined salt], all-purpose flour (wheat: Australia), purified water, soybean oil, 마리네이션 EF{monosodium glutamate (MSG) (flavor enhancer)}

Partial automatic translation: about 68% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

닭고기70.99%(닭다리살/브라질산),통살정육패티용배터[배터베이스믹스-3{밀가루(밀:미국,호주산),에스제이분말,미분},밀가루(밀:미국,호주산),정제소금],중력분(밀:호주산),정제수,대두유,마리네이션EF{L-글루탐산나트륨(향미증진제)}

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Chicken 닭고기Wheat flour 밀가루Wheat 밀Refined salt 정제소금All-purpose flour 중력분Soybean oil 대두유Flavor enhancer 향미증진제

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

치킨패티: ingredients & nutrition summary

치킨패티 (Chikinpaeti) is a Korean food product made by 맘스터치앤컴퍼니.

Per 100 g it lists 204.5 kcal, 0 g sugars, 590.9 mg sodium.

Allergens found in the ingredient list: Soybean, Wheat, Chicken, Beef.

Pork or alcohol: possibly present (check the label). Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources