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고향만두 宮 photo

고향만두 宮

Romanized Gohyangmandu 宮

㈜청아냉동식품 · 만두류 · Distributor 해태제과식품㈜ · Net content 350g · 8801019508479

Nutrition grade C (some values missing)

5 additives · 0 marked “Check”

Caloriesper 100 g223kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories223 kcal
  • SodiumFairly high380 mg
  • Carbohydrate20.3 g
  • SugarsLow3 g
  • Fat12.7 g
  • Trans fatPresent0.1 g
  • Saturated fatFairly high4.3 g
  • Cholesterol10 mg
  • Protein7 g

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

    To check: beef 소고기

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, beef 소고기

    To check: flavored oil mixed seasoning/oil 향미유, compound seasoning mixed seasoning/oil 복합조미식품

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, beef 소고기, eggs, milk

    To check: flavored oil mixed seasoning/oil 향미유, compound seasoning mixed seasoning/oil 복합조미식품

  • Contains
    Beef

    Contains beef or beef-derived ingredients.

    Found: beef 소고기

Additives & ingredients to know 5 · tap for details

Note 1

Carrageenan · Note

CarrageenanThickener E407Note

A thickener from seaweed. Debated because of studies on gut inflammation. More about Carrageenan

카라기난

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

coagulant · Common

coagulantType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

응고제

flavor enhancer · Common

flavor enhancerType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

향미증진제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)MilkSoybeanWheatPorkBeef

Ingredients (auto-translated)

pork 21.1% (Korea), wheat flour 20.2% (미국, Canada, Australia), tofu [soybean (imported), tofu coagulant], green onion, glass noodles, onion, garlic chives, cabbage, soy protein, brewed soy sauce, garlic, egg white liquid, flavored oil (씨즈닝 oil 씨), white sugar, refined salt, sesame oil, soy protein isolate, flavor enhancer, compound seasoning (dumpling seasoning powder), ginger, black pepper, mixed preparation (알부민, carrageenan, guar gum), 감미 oil -s

Partial automatic translation: about 90% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기21.1%(국산),밀가루20.2%(미국,캐나다산,호주산),두부[대두(수입산),두부응고제],파,당면,양파,부추,양배추,대두단백,양조간장,마늘,난백액,향미유(씨즈닝오일씨),백설탕,정제소금,참기름,분리대두단백,향미증진제,복합조미식품(만두시즈닝분말),생강,후추,혼합제제(알부민,카라기난,구아검),감미유-s

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Pork 돼지고기Wheat flour 밀가루Tofu 두부Soybean 대두Coagulant 응고제Green onion 대파Glass noodles 당면Onion 양파Garlic chives 부추Cabbage 양배추Soy protein 대두단백Brewed soy sauce 양조간장Garlic 마늘Egg white 난백Flavored oil 향미유White sugar 백설탕Refined salt 정제소금Sesame oil 참기름Soy protein isolate 분리대두단백Flavor enhancer 향미증진제Compound seasoning 복합조미식품Ginger 생강Black pepper 후추

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

고향만두 宮: ingredients & nutrition summary

고향만두 宮 (Gohyangmandu 宮) is a Korean food product made by 청아냉동식품.

Per 100 g it lists 223 kcal, 3 g sugars, 380 mg sodium.

Allergens found in the ingredient list: Egg, Milk, Soybean, Wheat, Pork, Beef.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources