알래스칸특급 매콤잡채어묵
Romanized Allaeseukanteukgeup Maekomjapchaeeomuk
(주)피피이씨에프에프 · fish cake · 8801114137871
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Other products of the same kind
Picked from fish cake on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).
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국탕종합사조대림 0 additives no listed additives
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알뜰어묵 종합2사조대림 0 additives no listed additives
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알찬부산어묵종합사조대림 0 additives no listed additives
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진종합 205사조대림 0 additives no listed additives
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어묵전골사조대림 0 additives no listed additives
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국탕용 모듬어묵사조대림 0 additives no listed additives
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쫄깃한 약속 국탕용 종합사조대림 0 additives no listed additives
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삼호어묵 정통어묵탕Ⅲ씨제이씨푸드 0 additives no listed additives
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구운부들어묵남부식품 0 additives no listed additives
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리얼 부산 전골용어묵늘푸른바다 0 additives no listed additives
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish paste fish/seafood 연육
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish paste fish/seafood 연육, eggs
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Common 2
Sugar alcohols (maltitol, sorbitol, xylitol) · Common
Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common
Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)
당알코올(말티톨·소르비톨·자일리톨)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
acidity regulator · Common
acidity regulatorType only (name not listed)Common
The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.
산도조절제
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
fish paste 45.40% (USA/어 meat, D-sorbitol, sugar, acidity regulator), onion (Korea), chili pepper (Korea), glass noodles (China), starch preparation, soybean oil, beef (cow) liquid starch, carrot, egg white liquid, lactic acid bacteria 배양 liquid mixed powder, refined salt, 두류 preparation, 타이미, garlic, yeast extract mixed powder
Partial automatic translation: about 90% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
연육 45.40%(미국산/어육, D-소비톨, 설탕, 산도조절제), 양파(국내산), 고추(국내산), 당면(중국산), 전분가공품, 대두유, 소액전분, 당근, 난백액, 유산균배양액혼합분말, 정제염, 두류가공품, 타이미, 마늘, 효모추출물혼합분말
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.