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등푸른생선 어묵 다양한 종합 photo

등푸른생선 어묵 다양한 종합

Romanized Deungpureunsaengseon Eomuk Dayanghan Jonghap

fish cake

No nutrition facts, so the nutrition grade is left blank.

5 additives · 0 marked “Check”

Caloriesper 100 gNo data

Other products of the same kind

Picked from fish cake on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: fish paste fish/seafood 연육, mackerel fish/seafood 고등어, fish oil fish/seafood 어유

    To check: compound seasoning mixed seasoning/oil 복합조미식품

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: fish paste fish/seafood 연육, mackerel fish/seafood 고등어, fish oil fish/seafood 어유

    To check: compound seasoning mixed seasoning/oil 복합조미식품

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 5 · tap for details

Common 5

Potassium sorbate · Common

Potassium sorbatePreservative E202Common

A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate

소브산칼륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Sugar alcohols (maltitol, sorbitol, xylitol) · Common

Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common

Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)

당알코올(말티톨·소르비톨·자일리톨)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator · Common

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

preservative · Common

preservativeType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

보존료

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheatMackerel

Ingredients (auto-translated)

fish paste 80.3%{fish paste 58.89% (imported/어 meat flesh, D-sorbitol, refined sugar, acidity regulator), 전갱이 21.41% (China/전갱이어 meat flesh 91.70%, 어 meat flesh, D-sorbitol, refined sugar, acidity regulator)], wheat flour (Australia, USA), refined salt, mackerel extract 1.34% (Korea/mackerel 34/00%), D- 키실로오스, refined sugar, potassium sorbate (synthetic preservative), monosodium glutamate (MSG) (flavor enhancer), soybean oil, refined fish oil 0.11% (DHA12% or more, EPA18% or more), kelp extract, compound seasoning

Partial automatic translation: about 88% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

연육80.3%{연육58.89%(수입산/어육살,D-소르비톨,정백당,산도조절제),전갱이21.41%(중국산/전갱이 어육살91.70%,어육살,D-소르비톨,정백당,산도조절제)],밀가루(호주산,미국산),정제염,고등어엑기스1.34%(국산/고등어34/00%),D-키실로오스,정백당,소르빈산칼륨(합성보존료),L-글루타민산나트륨(향미증진제),대두유,정제어유0.11%(DHA 12%이상,EPA18%이상),다시마엑기스,복합조미식품

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Fish paste 연육Refined sugar 정백당Acidity regulator 산도조절제Wheat flour 밀가루Refined salt 정제소금Mackerel 고등어Preservative 보존료Flavor enhancer 향미증진제Soybean oil 대두유Fish oil 어유Kelp 다시마Compound seasoning 복합조미식품

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

등푸른생선 어묵 다양한 종합: ingredients & nutrition summary

등푸른생선 어묵 다양한 종합 (Deungpureunsaengseon Eomuk Dayanghan Jonghap) is a fish cake product.

Allergens found in the ingredient list: Soybean, Wheat, Mackerel.

Pork or alcohol: not found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources