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꽉찬 종합어묵 photo

꽉찬 종합어묵

Romanized Kkwakchan Jonghabeomuk

(주)사조대림 · fish cake · Distributor ㈜이마트 · 8801066100053

Nutrition grade B (some values missing)

4 additives · 0 marked “Check”

Caloriesper 100 g185kcal
Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories185 kcal
  • SodiumFairly high513 mg
  • Carbohydrate25 g
  • SugarsLow0 g
  • Fat5 g
  • Trans fatNone0 g
  • Saturated fatLow0.9 g
  • Cholesterol10 mg
  • Protein9 g

Same kind, fewer additives

Products among fish cake on Jjikmeok with fewer additives than this one (4). Values per 100 g (ml).

Other products of the same kind

Products among fish cake on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Check label
    Pork & alcohol

    Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.

    To check: beef 쇠고기

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: beef 쇠고기, crab fish/seafood 게, fish paste fish/seafood 연육

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: beef 쇠고기, crab fish/seafood 게, fish paste fish/seafood 연육

  • Contains
    Beef

    Contains beef or beef-derived ingredients.

    Found: beef 쇠고기

Additives & ingredients to know 4 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 3

Potassium sorbate · Common

Potassium sorbatePreservative E202Common

A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate

소브산칼륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Stevia · Common

SteviaSweetener E960Common

A sweetener from stevia leaves. More about Stevia

스테비아

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheatBeef

Ingredients (auto-translated)

enzymatically modified stevia, sauce, sodium polyphosphate, garlic chives, soy protein isolate, soybean oil (soybean oil), 글루코노 -δ- 락톤, potassium sorbate, D- 자일로오스, fish paste, monosodium glutamate (MSG), wheat starch, refined salt, fish paste, carrot, wheat flour, purified water, fish paste

Partial automatic translation: about 85% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

효소처리스테비아, 소스, 폴리인산나트륨, 부추, 분리대두단백, 콩기름(대두유), 글루코노-δ-락톤, 소브산칼륨, D-자일로오스, 연육, L-글루탐산나트륨, 밀전분, 정제소금, 연육, 당근, 밀가루, 정제수, 연육

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Garlic chives 부추Soy protein isolate 분리대두단백Soybean oil 대두유Fish paste 연육Wheat starch 밀전분Refined salt 정제소금Carrot 당근Wheat flour 밀가루

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

꽉찬 종합어묵: ingredients & nutrition summary

꽉찬 종합어묵 (Kkwakchan Jonghabeomuk) is a fish cake product made by 사조대림.

Per 100 g it lists 185 kcal, 0 g sugars, 513 mg sodium.

Allergens found in the ingredient list: Soybean, Wheat, Beef.

Pork or alcohol: possibly present (check the label). Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources