Jjikmeok
EN
Gapjigi
바베큐스모크햄D photo

바베큐스모크햄D

Romanized BabekyuseumokeuhaemD

선진햄 · 혼합프레스햄

Nutrition grade D (estimate) Fiber isn't listed, so the grade is between C and D.

4 additives · 1 marked “Check”: Sodium nitriteSome ingredients (복합스파이스에스) are listed without their sub-ingredients, so there may be more additives.

Caloriesper 100 g217kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. “Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories217 kcal
  • SodiumHigh833.3 mg
  • Carbohydrate10 g
  • SugarsLow0 g
  • Fat12.3 g
  • Trans fatNone0 g
  • Saturated fatFairly high4.3 g
  • Cholesterol33.3 mg
  • ProteinHigh13.3 g

Additives & ingredients to know 4 · tap for details

Check 1

Sodium nitrite · Check

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Note 2

Cochineal extract (carmine) · Note

Cochineal extract (carmine)Color E120Note

A red color made from insects. Rarely causes allergies. Not vegan. More about Cochineal extract (carmine)

코치닐추출색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Carrageenan · Note

CarrageenanThickener E407Note

A thickener from seaweed. Debated because of studies on gut inflammation. More about Carrageenan

카라기난

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 1

acidity regulator · Common

acidity regulatorListed by functionCommon

Substance listed with it (in Korean): 큐라포스700. Jjikmeok's additive dictionary doesn't describe it yet.

산도조절제

Some ingredients (복합스파이스에스) are listed without their sub-ingredients, so there may be more additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)SoybeanWheatPorkTomatoChickenBeef

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Sort by

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

    To check: beef 소고기, chicken 닭

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, beef 소고기, chicken 닭

    To check: insect-derived 코치닐

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, beef 소고기, chicken 닭, eggs, insect-derived 코치닐

  • Contains
    Beef

    Contains beef or beef-derived ingredients.

    Found: beef 소고기

Ingredients (auto-translated)

chicken 37.34% (기계발골 meat, Korea), pork 27.74% (Korea), purified water, corn starch (imported: 러시아, 헝가리, 세르비아등), 알톤 - 에스, egg white liquid, refined salt, 복합스파이스에스, carrageenan, 큐라포스 700 (acidity regulator), 코치닐색소 - 엔, sodium nitrite (color fixative)

Partial automatic translation: about 56% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

닭고기37.34%(기계발골육,국산),돼지고기27.74%(국산),정제수,옥수수전분(외국산:러시아,헝가리,세르비아등),알톤-에스,난백액,정제소금,복합스파이스에스,카라기난,큐라포스700(산도조절제),코치닐색소-엔,아질산나트륨(발색제)

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Chicken 닭고기Pork 돼지고기Corn starch 옥수수전분Egg white 난백Refined salt 정제소금Acidity regulator 산도조절제Color fixative 발색제

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

Sources