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뉴트리 클로렐라컵면 photo

뉴트리 클로렐라컵면

Romanized Nyuteuri Keullorellakeommyeon

㈜팔도 · fried instant noodles · Distributor 한국암웨이㈜

Nutrition grade E (some values missing)

4 additives · 0 marked “Check”

Caloriesper 100 g462kcal
Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories462 kcal
  • SodiumHigh1,446.2 mg
  • SugarsLow1.5 g
  • Trans fatNone0 g
  • Saturated fatHigh9.2 g
  • Cholesterol12.3 mg
  • Protein9.2 g

Other products of the same kind

Picked from fried instant noodles on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Kids' snack traffic light Korea MFDS children's food standard

Per 80g servingSugars 1.2g LowFat No dataSaturated fat 7.4g HighSodium 1,157mg High

High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria

See traffic light details

Per reference serving of 80g · Cup noodles (fried) (cup) · meal replacement

Boxes without nutrition data show 'No data'.

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Meets MFDS's high-calorie, low-nutrient criteria (per reference serving of 80g: over 4 g saturated fat with under 9 g protein · over 4 g saturated fat with over 1000 mg sodium)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
meal replacement criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g
Fatunder 3g3g–
12g
over 12g
Sat. fatunder 1.5g1.5g–
4g
over 4g
Sodiumunder 120mg120mg–
600mg
over 600mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

    To check: meat 고기 (flavor name)

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, squid fish/seafood 오징어, fish/seafood 가쓰오, anchovy fish/seafood 멸치

    To check: meat 고기 (flavor name)

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, squid fish/seafood 오징어, fish/seafood 가쓰오, anchovy fish/seafood 멸치, eggs, milk

    To check: meat 고기 (flavor name)

  • Check label
    Beef

    Check the label: may contain beef (e.g. gelatin or meat of unstated type).

    To check: meat 고기 (flavor name)

Additives & ingredients to know 4 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 3

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator · Common

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

flavor enhancer · Common

flavor enhancerType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

향미증진제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)MilkSoybeanWheatPorkSquid

Ingredients (auto-translated)

noodles: wheat flour (wheat: USA, Australia), palm oil (Malaysia), potato starch, modified starch, refined salt, 감미 oil S, vegetables flavor liquid, eggshell powder (egg), 클로렐라원말, noodle alkaline agent (kansui) (potassium carbonate, sodium carbonate, disodium phosphate), guar gum, acidity regulator, green tea flavor liquid, 디에이취에이 calcium powder -5 (milk), 발아 brown rice powdered soup base: sugar, squid seasoning powder, refined salt, 가쓰오 base powder (wheat), dextrin, 가쓰오 powder, 지미 base, dried squid, 복합 soy sauce seasoning powder, 감칠 flavor seasoning powder, soy sauce powder (milk, soybean, pork), 고 concentrated soy sauce powder, seasoning powder 에이, brewed soy sauce powder, dried green onion, dried carrot, 불 meat flavor powder, yeast seasoning liquid powder, 세이 barley powder, dried sea mustard (wakame), seasoned garlic powder -3, seasoned dried red chili, flavor enhancer, anchovy powder, acidity regulator, kelp extract powder, black pepper powder, chili powder, 대합 extract powder, soybean oil 특정성 powder 면중클로렐라원말 0.260% (Korea)contains

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

면:소맥분(밀:미국산,호주산),팜유(말레이시아산),감자전분,변성전분,정제염,감미유S,야채풍미액,난각분말(계란),클로렐라원말,면류첨가알칼리제(탄산칼륨,탄산나트륨,제이인산나트륨),구아검,산도조절제,녹차풍미액,디에이취에이칼슘분말-5(우유),발아현미분말 스프:설탕,오징어조미분말,정제염,가쓰오베이스분말(밀),덱스트린,가쓰오분말,지미베이스,건오징어,복합간장조미분말,감칠맛조미분,간장분말(우유,대두,돼지고기),고농축간장분말,조미분에이,양조간장분말,건파,건당근,불고기맛분말,효모조미액분말,세이보리분말,건미역,조미마늘분-3,조미건조홍고추,향미증진제,멸치분말,산도조절제,다시마엑기스분말,흑후추분말,고춧가루,대합엑기스분말,대두유 특정성분 면중 클로렐라원말 0.260%(국산)포함

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Wheat flour 밀가루Wheat 밀Palm oil 팜유Potato starch 감자전분Modified starch 변성전분Refined salt 정제소금Eggshell 난각Egg 달걀Noodle alkaline agent (kansui) 면류첨가알칼리제Potassium carbonate 탄산칼륨Sodium carbonate 탄산나트륨Acidity regulator 산도조절제Green tea 녹차Milk 우유Powdered soup base 분말스프Sugar 설탕Squid 오징어Seasoning powder 조미분말Dextrin 덱스트린Soy sauce powder 간장분말Soybean 대두Pork 돼지고기Brewed soy sauce 양조간장Dried green onion 건파Carrot 당근Yeast 효모Sea mustard (wakame) 미역Garlic 마늘Red chili 홍고추Flavor enhancer 향미증진제

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

뉴트리 클로렐라컵면: ingredients & nutrition summary

뉴트리 클로렐라컵면 (Nyuteuri Keullorellakeommyeon) is a fried instant noodles product made by 팔도.

Per 100 g it lists 461.5 kcal, 1.5 g sugars, 1446.2 mg sodium.

Allergens found in the ingredient list: Egg, Milk, Soybean, Wheat, Pork, Squid.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: possibly present (check the label).

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources