Sauce

간장양념치킨소스-k

Romanized Ganjangyangnyeomchikinsoseu-k

(주)시아스 · sauce · 8809489611798

No nutrition facts, so the nutrition grade is left blank.

3 additives · 0 marked “Check”

Caloriesper 100 gNo data

Other products of the same kind

Picked from sauce on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Alcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Not found
Vegan
No animal ingredients found. Not vegan-certified.
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 3 · tap for details

Note 1

High-fructose corn syrup

High-fructose corn syrupSugarNote

A fast-absorbed sugar; one of the main sources of added sugar. More about High-fructose corn syrup

액상과당(고과당 시럽)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 2

Stevia

SteviaSweetener E960Common

A sweetener from stevia leaves. More about Stevia

스테비아

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Wheat

Ingredients (auto-translated)

brewed soy sauce, white sugar, corn syrup, purified water, defatted soybean, wheat, sea salt, high-fructose corn syrup, ethyl alcohol, blended soy sauce, defatted soybean, high-fructose corn syrup, sea salt, 소맥 (wheat), enzymatically modified stevia, garlic, green plum (maesil) concentrate, malt extract, mixed preparation, modified starch, sugar, maltodextrin, enzymatically modified stevia, lemon concentrate, caramel

Partial automatic translation: about 97% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

양조간장, 백설탕, 물엿, 정제수, 탈지대두, 밀, 천일염, 액상과당, 주정, 혼합간장, 탈지대두, 액상과당, 천일염, 소맥(밀), 효소처리스테비아, 마늘, 매실농축액, 맥아엑기스, 혼합제제, 변성전분, 설탕, 말토덱스트린, 효소처리스테비아, 레몬농축액, 카라멜

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

간장양념치킨소스-k

Other products of the same kind

Diet check automatic

Additives & ingredients to know 3 · tap for details

Allergens

Ingredients (auto-translated)

What the ingredients mean

간장양념치킨소스-k: ingredients & nutrition summary

Sources