아빠덕애(愛) 훈제오리

Romanized Appadeogae(愛) Hunjeori

(주)삼호유황오리 · ham · Net content 1kg · 8809287926100

ABCDE

Nutrition grade D (some values missing)

4 additives · 1 marked “Check”: Sodium nitrite

Caloriesper 100 g355kcalWhole pack 1,000g 3,550kcal

Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. “Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Nutrition facts (per 100g)

Calories355 kcal
SodiumFairly high450 mg
Carbohydrate11 g
SugarsLow2 g
Fat27 g
Trans fatNone0 g
Saturated fatHigh9 g
Cholesterol105 mg
Protein17 g
Calories (Whole pack 1,000g)3,550 kcal

Other products of the same kind

Picked from ham on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 비프, meat 훈제오리
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 비프, meat 훈제오리
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 비프, meat 훈제오리, milk
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 비프

Additives & ingredients to know 4 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Check 1

Sodium nitrite

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Note 1

Phosphates

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 2

Potassium sorbate

Potassium sorbatePreservative E202Common

A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate

소브산칼륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk Soybean Beef

Ingredients (auto-translated)

오리정 meat (Korea)95.354%, smoked 오리 seasoning{refined salt (Korea), refined sugar, onion powder (China), garlic powder (China), 포리믹스제에이, 흰 pepper powder (Vietnam), 너트맥 powder (Indonesia)등}4.0%, beef 후레바{세이버리 beef 후레바 -H502, soybean oil (imported), TWEEN-80 (싱가폴)}0.2%, 숯불갈비 sauce (soy sauce, corn syrup (Korea), ginger powder (China), chili paste (gochujang) (Korea), sesame oil (Korea), monosodium glutamate (MSG) (Korea)등}0.3%, 명신레드색소 -LA (락색소, 황산알루미늄칼륨, sodium citrate, sodium metaphosphate)0.038% sodium nitrite (color fixative)0.008%, 에르소르빈산나트륨 (antioxidant)0.1%

Partial automatic translation: about 67% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

오리정육(국내산) 95.354%,훈제오리시즈닝{정제염(국내산),정백당,양파분말(중국산),마늘분말(중국산),포리믹스제에이,흰후추분말(베트남산),너트맥분말(인도네시아산)등}4.0%,비프후레바{세이버리비프후레바-H502,대두유(수입산),TWEEN-80(싱가폴)}0.2%,숯불갈비소스(간장,물엿(국내산),생강분말(중국산),고추장(국내산),참기름(국내산),L-글루타민산나트륨(국내산)등}0.3%,명신레드색소-LA(락색소,황산알루미늄칼륨,구연산나트륨,메타인산나트륨)0.038% 아질산나트륨(발색제)0.008%,에르소르빈산나트륨(산화방지제)0.1%

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

아빠덕애(愛) 훈제오리

Nutrition facts (per 100g)

Other products of the same kind

Diet check automatic

Additives & ingredients to know 4 · tap for details

Allergens

Ingredients (auto-translated)

What the ingredients mean

아빠덕애(愛) 훈제오리: ingredients & nutrition summary

Sources