불고기맛햄

Romanized Bulgogimathaem

주식회사 태림에프웰 · 프레스햄 · 8807022000450

ABCDE

Nutrition grade C (some values missing)

6 additives · 1 marked “Check”: Sodium nitrite

Caloriesper 100 g272kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. “Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Nutrition facts (per 100g)

Calories272 kcal
SodiumFairly high529 mg
Carbohydrate8.1 g
SugarsLow1.7 g
Fat19.3 g
Trans fatNone0 g
Saturated fatLow0 g
Cholesterol53 mg
ProteinHigh16.4 g

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
To check: ham processed meat (often pork) 햄, beef 쇠고기
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, beef 쇠고기, ham processed meat (often pork) 햄
To check: insect-derived 코치닐
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, beef 쇠고기, ham processed meat (often pork) 햄, eggs, milk, insect-derived 코치닐
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 쇠고기

Additives & ingredients to know 6 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Check 1

Sodium nitrite

Sodium nitriteColor fixative E250Check

Keeps ham and sausages pink and stops bacteria. It can form nitrosamines with meat. The IARC classifies processed meat as a Group 1 carcinogen, and this process is considered one of the reasons. More about Sodium nitrite

아질산나트륨

Sources: WHO Q&A on processed meat · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Note 2

Cochineal extract (carmine)

Cochineal extract (carmine)Color E120Note

A red color made from insects. Rarely causes allergies. Not vegan. More about Cochineal extract (carmine)

코치닐추출색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Phosphates

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 3

Vitamin C (ascorbic acid)

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

color fixative

color fixativeType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

발색제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Milk Soybean Pork Beef

Ingredients (auto-translated)

pork (Korea)84.83%, glucose, corn starch 2.54% (corn: imported/헝가리, 브라질, 러시아), 불갈비 flavor extract -T1.7% [beef 조림 liquid [beef (Australia), yeast extract (Germany)], soy protein isolate (soybean: China), white sugar, 햄스파이스디비 -1, refined salt, whey powder, mixed preparation (sodium polyphosphate, sodium pyrophosphate), 아로맥스 -L, soy sauce powder, egg white powder, white pepper, 프라규파우더 (refined salt, sodium nitrite: color fixative, sodium carbonate), ascorbic acid 나트륨 (antioxidant), 스모크후레바, cochineal extract 2.0

Partial automatic translation: about 76% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

돼지고기(국내산)84.83%, 포도당, 옥수수전분2.54%(옥수수:외국산/헝가리,브라질,러시아), 불갈비맛엑기스-T 1.7%[쇠고기조림액[쇠고기(호주산),효모추출물(독일산)], 분리대두단백(대두:중국산), 백설탕, 햄스파이스디비-1, 정제소금, 유청분말, 혼합제제(폴리인산나트륨, 피로인산나트륨), 아로맥스-L, 간장분말, 난백분말, 백후추, 프라규파우더(정제소금,아질산나트륨:발색제,탄산나트륨), 아스코르빈산나트륨(산화방지제), 스모크후레바, 코치닐추출색소2.0

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

불고기맛햄

Nutrition facts (per 100g)

Other products of the same kind

Diet check automatic

Additives & ingredients to know 6 · tap for details

Allergens

Ingredients (auto-translated)

What the ingredients mean

불고기맛햄: ingredients & nutrition summary

Sources