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오란다(튀긴어묵) photo

오란다(튀긴어묵)

Romanized Oranda(Twigineomuk)

(주)효성어묵 · fish cake · 8803404003170

Nutrition grade C (estimate) Fiber isn't listed, so the grade is between A and C.

10 additives · 0 marked “Check”

Caloriesper 100 g119kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories119 kcal
  • SodiumHigh730.3 mg
  • Carbohydrate14.7 g
  • SugarsLow2.7 g
  • Fat1.3 g
  • Trans fatNone0 g
  • Saturated fatLow0.3 g
  • Cholesterol15 mg
  • ProteinHigh12 g

Additives & ingredients to know 10 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 9

Potassium sorbate · Common

Potassium sorbatePreservative E202Common

A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate

소브산칼륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Sugar alcohols (maltitol, sorbitol, xylitol) · Common

Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common

Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)

당알코올(말티톨·소르비톨·자일리톨)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Stevia · Common

SteviaSweetener E960Common

A sweetener from stevia leaves. More about Stevia

스테비아

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides · Common

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Acidity regulators (citric acid, lactic acid etc.) · Common

Acidity regulators (citric acid, lactic acid etc.)Acidity regulator E330·E270·E296·E260Common

Additives that add sourness or adjust acidity. Common in drinks, snacks and sauces. More about Acidity regulators (citric acid, lactic acid etc.)

산도조절제(구연산·젖산 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Sweeteners (licorice extract, xylose etc.) · Common

Sweeteners (licorice extract, xylose etc.)Sweetener E957·E958Common

Additives that add sweetness. More about Sweeteners (licorice extract, xylose etc.)

감미료(감초추출물·자일로스 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator · Common

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

preservative · Common

preservativeType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

보존료

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheat

Other products of the same kind

Picked from fish cake on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: fish paste fish/seafood 연육

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: fish paste fish/seafood 연육

  • Not found
    Beef

    No beef ingredients found.

Ingredients (auto-translated)

frozen fish paste 78.85% (USA, Vietnam/어 meat flesh, sugar, sorbitol, acidity regulator), wheat flour (wheat: Australia), potato starch (독일), refined salt, soybean oil, L- monosodium glutamate (MSG) preparation [flavor enhancer (L- monosodium glutamate (MSG) 5'- disodium inosinate, disodium 5'-guanylate)], 자일로오스, 복합 phosphate (acidity regulator), potassium sorbate (synthetic preservative), glucono-delta-lactone, enzymatically modified stevia

Partial automatic translation: about 92% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

냉동연육78.85%(미국산,베트남산/어육살,설탕,소르비톨,산도조절제),소맥분(밀:호주산),감자전분(독일),정제소금,대두유,L-글루타민산나트륨제제[향미증진제(L-글루타민산나트륨5'-이노신산이나트륨,5'-구아닐산이나트륨)],자일로오스,복합인산염(산도조절제),소르빈산칼륨(합성보존료),글루코노델타락톤,효소처리스테비아

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Fish paste 연육Sugar 설탕Acidity regulator 산도조절제Wheat flour 밀가루Wheat 밀Potato starch 감자전분Refined salt 정제소금Soybean oil 대두유Flavor enhancer 향미증진제Preservative 보존료Glucono-delta-lactone 글루코노델타락톤

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

오란다(튀긴어묵): ingredients & nutrition summary

오란다(튀긴어묵) (Oranda(Twigineomuk)) is a fish cake product made by 효성어묵.

Per 100 g it lists 119 kcal, 2.7 g sugars, 730.3 mg sodium.

Allergens found in the ingredient list: Soybean, Wheat.

Pork or alcohol: not found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources