손수 순두부찌개 만들기

Romanized Sonsu Sundubujjigae Mandeulgi

㈜아워홈 · tofu

No nutrition facts, so the nutrition grade is left blank.

5 additives · 0 marked “Check”

Caloriesper 100 gNo data

Other products of the same kind

Picked from tofu on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 비프, beef bone 사골
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 비프, beef bone 사골, short-neck clam fish/seafood 바지락
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 비프, beef bone 사골, short-neck clam fish/seafood 바지락
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 비프, beef bone 사골

Additives & ingredients to know 5 · tap for details

Note 1

High-fructose corn syrup

High-fructose corn syrupSugarNote

A fast-absorbed sugar; one of the main sources of added sugar. More about High-fructose corn syrup

액상과당(고과당 시럽)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Emulsifiers (fatty acid esters, lecithin)

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

flavor enhancer

flavor enhancerType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

향미증진제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Beef Shellfish (incl. oyster, abalone, mussel)

Ingredients (auto-translated)

* 손수순 tofu: soybean (imported: USA, Canada, Australia)100%, glucono-delta-lactone, mixed preparation (vegetable oil, glycerol fatty acid esters, lecithin, magnesium carbonate)* 손수순 tofu 찌개 seasoning sauce: purified water, chili powder (China, Vietnam), garlic (China), short-neck clam 추출 concentrate [maltodextrin (corn starch), short-neck clam powder 해 liquid -C{frozen short-neck clam (short-neck clam: Korea)}, refined salt (Korea), flavor enhancer], refined salt, beef extract, beef bone extract, white sugar, soybean oil, onion powder, kelp 추출 liquid, dark soy sauce, high-fructose corn syrup, black pepper powder, flavor enhancer, 올레오진캡시컴, emulsifier, xanthan gum

Partial automatic translation: about 89% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

*손수순두부:대두(외국산:미국산,캐나다산,호주산)100%,글루코노델타락톤,혼합제제(식물성유지,글리세린지방산에스테르,레시틴,탄산마그네슘) *손수순두부찌개양념장:정제수,고춧가루(중국산,베트남산),마늘(중국산),바지락추출농축액[말토덱스트린(옥수수전분),바지락분해액-C{냉동바지락(바지락:국산)},정제염(국산),향미증진제],정제염,비프엑기스,사골엑기스,백설탕,대두유,양파분말,다시마추출액,진간장,액상과당,흑후추분말,향미증진제,올레오진캡시컴,유화제,잔탄검

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

손수 순두부찌개 만들기

Other products of the same kind

Diet check automatic

Additives & ingredients to know 5 · tap for details

Allergens

Ingredients (auto-translated)

What the ingredients mean

손수 순두부찌개 만들기: ingredients & nutrition summary

Sources