Sauce

베키아에누보 비프마살라커리소스

Romanized Bekiaenubo Bipeumasallakeorisoseu

(주)신세계푸드 음성공장 · sauce · 8809901604636

ABCDE

Nutrition grade C (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g152kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories152 kcal
SodiumFairly high469 mg
Carbohydrate10.9 g
Sugars7.1 g
Fat9.7 g
Trans fatPresent0.3 g
Saturated fatFairly high4 g
Cholesterol27 mg
Protein5.4 g

Other products of the same kind

Picked from sauce on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 소고기, beef tallow 우지
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 소고기, beef tallow 우지
To check: compound seasoning mixed seasoning/oil 복합조미식품
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 소고기, beef tallow 우지, milk
To check: compound seasoning mixed seasoning/oil 복합조미식품
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 소고기, beef tallow 우지

Additives & ingredients to know 2 · tap for details

Common 2

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk Wheat Beef

Ingredients (auto-translated)

5- disodium ribonucleotides, natural spices, compound seasoning, purified water, onion, beef, 과 . 채 preparation, 과 . 채 preparation, potato, 과 . 채 preparation, cream, sugar, garlic, butter, 캐슈 nuts, sauce, 식용 beef tallow, sauce, whole milk powder, refined salt, curry (커리)powder, compound seasoning, yeast extract, monosodium glutamate (MSG), wheat flour, natural spices, natural spices, chili powder, natural spices, natural spices

Partial automatic translation: about 90% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

5-리보뉴클레오티드이나트륨, 천연향신료, 복합조미식품, 정제수, 양파, 소고기, 과.채가공품, 과.채가공품, 감자, 과.채가공품, 유크림, 설탕, 마늘, 버터, 캐슈견과, 소스, 식용우지, 소스, 전지분유, 정제소금, 카레(커리)분, 복합조미식품, 효모추출물, L-글루탐산나트륨, 밀가루, 천연향신료, 천연향신료, 고춧가루, 천연향신료, 천연향신료

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria