사리곰탕컵

Romanized Sarigomtangkeop

(주)농심 · fried instant noodles · 8801043015691

ABCDE

Nutrition grade E (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g451kcalPer serving 61g 275kcal

Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories451 kcal
SodiumHigh1,721 mg
Carbohydrate67.2 g
SugarsLow3.3 g
Fat16.4 g
Trans fatNone0 g
Saturated fatHigh8.2 g
Cholesterol0 mg
Protein8.2 g
Calories (Per serving 61g)275 kcal

Other products of the same kind

Picked from ramen on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Kids' snack traffic light Korea MFDS children's food standard

Per 80g servingSugars 2.6g LowFat 13g HighSaturated fat 6.6g HighSodium 1,377mg High

High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria

See traffic light details

Per reference serving of 80g · Cup noodles (fried) (cup) · meal replacement

Sugars2.6gLow
Fat13gHigh
Saturated fat6.6gHigh
Sodium1,377mgHigh

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Meets MFDS's high-calorie, low-nutrient criteria (per reference serving of 80g: over 4 g saturated fat with under 9 g protein · over 4 g saturated fat with over 1000 mg sodium)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria

meal replacement criteria, per reference serving
	Low green	Medium yellow	High red
Sugars	under 3g	3g– 17g	over 17g
Fat	under 3g	3g– 12g	over 12g
Sat. fat	under 1.5g	1.5g– 4g	over 4g
Sodium	under 120mg	120mg– 600mg	over 600mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Check label
Vegetarian
Check the label: may contain animal-derived ingredients.
To check: compound seasoning mixed seasoning/oil 복합조미식품
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: eggs, milk
To check: compound seasoning mixed seasoning/oil 복합조미식품
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Milk Soybean Wheat

Ingredients (auto-translated)

wheat flour, palm oil, potato starch, starch acetate, rice flour, refined salt, eggshell calcium, other edible fat and oil preparation, other processed food, noodle alkaline agent (kansui), 중합 phosphate, sauce, purified water, compound seasoning, 과 . 채 preparation

Partial automatic translation: about 94% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

소맥분, 팜유, 감자전분, 초산전분, 쌀가루, 정제소금, 난각칼슘, 기타 식용유지가공품, 기타가공품, 면류첨가알칼리제, 중합인산염, 소스, 정제수, 복합조미식품, 과.채가공품

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria