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이츠웰국간장 photo

이츠웰국간장

Romanized Icheuwelgukganjang

(주)세우 · blended soy sauce · Distributor 씨제이프레시웨이㈜ · Net content 14L · 8801955006923

Nutrition grade C (some values missing)

5 additives · 0 marked “Check”

Caloriesper 100 ml40kcalPer serving 100ml 40kcalWhole pack 14,000ml 5,600kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100ml)

  • Calories40 kcal
  • SodiumHigh5,450 mg
  • Carbohydrate3 g
  • SugarsLow2 g
  • Fat0.2 g
  • Trans fatNone0 g
  • Saturated fatLow0.1 g
  • Cholesterol0 mg
  • ProteinHigh7 g
  • Calories (Per serving 100ml)40 kcal
  • Calories (Whole pack 14,000ml)5,600 kcal

Other products of the same kind

Picked from blended soy sauce on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Alcohol

    Contains alcohol or alcoholic seasoning. May not be halal.

    Found: ethyl alcohol 주정

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Not found
    Vegan

    No animal ingredients found. Not vegan-certified.

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 5 · tap for details

Note 2

Parabens (p-hydroxybenzoates) · Note

Parabens (p-hydroxybenzoates)Preservative E214–E219Note

Paraben preservatives. Use is declining because of debate over hormone-like effects. More about Parabens (p-hydroxybenzoates)

파라옥시안식향산에스테르(파라벤)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

High-fructose corn syrup · Note

High-fructose corn syrupSugarNote

A fast-absorbed sugar; one of the main sources of added sugar. More about High-fructose corn syrup

액상과당(고과당 시럽)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 3

Stevia · Common

SteviaSweetener E960Common

A sweetener from stevia leaves. More about Stevia

스테비아

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

preservative · Common

preservativeType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

보존료

nutrient fortifier · Common

nutrient fortifierType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

영양강화제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheat

Ingredients (auto-translated)

amino acids soy sauce 46.9%{defatted soybean (India)}, purified water, refined salt (Korea), brewed soy sauce -HO6.3% [brewed soy sauce 원약{defatted soybean (India)}], high-fructose syrup, 감초 extract (감초추출 liquid, ethyl alcohol, high-fructose syrup), ethyl alcohol, 파라옥시 benzoic acid 에틸 (synthetic preservative), enzymatically modified stevia, nutrient fortifier

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

아미노산간장46.9%{탈지대두(인도산)},정제수,정제염(국산),양조간장-HO6.3%[양조간장원약{탈지대두(인도산)}],고과당,감초엑기스(감초추출액,주정,고과당),주정,파라옥시안식향산에틸(합성보존료),효소처리스테비아,영양강화제

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 ml).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Amino acids 아미노산Soy sauce 간장Defatted soybean 탈지대두Refined salt 정제소금Brewed soy sauce 양조간장Ethyl alcohol 주정Preservative 보존료Nutrient fortifier 영양강화제

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

이츠웰국간장: ingredients & nutrition summary

이츠웰국간장 (Icheuwelgukganjang) is a blended soy sauce product made by 세우.

Per 100 g it lists 40 kcal, 2 g sugars, 5450 mg sodium.

Allergens found in the ingredient list: Soybean, Wheat.

Pork or alcohol: found. Meat or fish (vegetarian): not found. Animal products (vegan): not found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources