진간장 금F3
Romanized Jinganjang GeumF3
샘표식품(주) 이천공장 · blended soy sauce · Distributor 샘표식품주식회사 본사 : 서울특별시 중구 충무로 2 · Net content 500mL · 8801005133036
3 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories65 kcal
- SodiumHigh6,300 mg
- Carbohydrate7 g
- SugarsLow2 g
- Fat0.1 g
- Trans fatNone0 g
- Saturated fatLow0 g
- Cholesterol0 mg
- ProteinHigh8 g
- Calories (Per serving 100g)65 kcal
Same kind, fewer additives
Products among blended soy sauce on Jjikmeok with fewer additives than this one (3). Values per 100 g (ml).
Other products of the same kind
Products among blended soy sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
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신송국간장신송식품_충청남도 천안시 서북구 직산읍 부송1길 55 2 additives 38% less calories
- 신송국간장신송식품 2 additives 38% less calories
- 정성가득 진간장신송식품 2 additives 15% less calories
-
매일맛있고 맑은국간장매일식품 2 additives 100% less sugars
-
이츠웰진간장세우_경기도 시흥시 공단1대로 379번안길 29(정왕동) 2 additives 50% more sugars
- 몽고간장 1급성심마스타푸드_경남 창녕군 장마면 장마고곡로 177-52 2 additives 100% less sugars
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsAlcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- Not foundVegan
No animal ingredients found. Not vegan-certified.
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 3 · tap for details
Note 2
Parabens (p-hydroxybenzoates) · Note
Parabens (p-hydroxybenzoates)Preservative E214–E219Note
Paraben preservatives. Use is declining because of debate over hormone-like effects. More about Parabens (p-hydroxybenzoates)
파라옥시안식향산에스테르(파라벤)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
High-fructose corn syrup · Note
High-fructose corn syrupSugarNote
A fast-absorbed sugar; one of the main sources of added sugar. More about High-fructose corn syrup
액상과당(고과당 시럽)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 1
Stevia · Common
SteviaSweetener E960Common
A sweetener from stevia leaves. More about Stevia
스테비아
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
purified water, defatted soybean (imported), sea salt (Australia), 소맥 (USA), high-fructose corn syrup, yeast extract powder, enzymatically modified stevia, fermented ethyl alcohol, licorice extract, 파라옥시 benzoic acid 에틸 (synthetic preservative)
Partial automatic translation: about 87% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
정제수, 탈지대두(수입산), 천일염(호주산), 소맥(미국산), 액상과당, 효모추출분말, 효소처리스테비아, 발효주정, 감초추출물, 파라옥시안식향산에틸(합성보존료)
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.