정성가득 진간장
Romanized Jeongseonggadeuk Jinganjang
신송식품주식회사 · blended soy sauce · Distributor ㈜이마트_서울특별시 성동구 뚝섬로 377(성수동2가) · 8801161228843
2 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories55 kcal
- SodiumHigh6,030 mg
- Carbohydrate7 g
- SugarsLow2 g
- Fat0 g
- Trans fatNone0 g
- Saturated fatLow0 g
- Cholesterol0 mg
- ProteinHigh6 g
Same kind, fewer additives
Products among blended soy sauce on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among blended soy sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
-
신송국간장신송식품_충청남도 천안시 서북구 직산읍 부송1길 55 2 additives 27% less calories
- 신송국간장신송식품 2 additives 27% less calories
-
매일맛있고 맑은국간장매일식품 2 additives 100% less sugars
-
이츠웰진간장세우_경기도 시흥시 공단1대로 379번안길 29(정왕동) 2 additives 50% more sugars
- 몽고간장 1급성심마스타푸드_경남 창녕군 장마면 장마고곡로 177-52 2 additives 100% less sugars
- 진간장 덕용샘표식품 이천 3 additives 1 more additive
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- Not foundVegan
No animal ingredients found. Not vegan-certified.
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Note 1
Parabens (p-hydroxybenzoates) · Note
Parabens (p-hydroxybenzoates)Preservative E214–E219Note
Paraben preservatives. Use is declining because of debate over hormone-like effects. More about Parabens (p-hydroxybenzoates)
파라옥시안식향산에스테르(파라벤)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 1
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
purified water, defatted soybean (India), sea salt (Australia), fructose syrup, brewed soy sauce [defatted soybean (India), sea salt (Australia), 소맥 (wheat)], monosodium glutamate (MSG) (flavor enhancer), 파라옥시 benzoic acid 에틸 (preservative)
Partial automatic translation: about 87% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
정제수,탈지대두(인도산),천일염(호주산),기타과당,양조간장[탈지대두(인도산),천일염(호주산),소맥(밀)],L-글루탐산나트륨(향미증진제),파라옥시안식향산에틸(보존료)
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.