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바지락순두부찌개 photo

바지락순두부찌개

Romanized Bajiraksundubujjigae

주식회사 피피이씨춘천 · processed tofu · Distributor 풀무원식품㈜ · 8801114136218

No nutrition facts, so the nutrition grade is left blank.

2 additives · 0 marked “Check”

Caloriesper 100 gNo data

Other products of the same kind

Picked from processed tofu on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지, pork 포크

    To check: broth meat (type not stated) 육수

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, pork 포크, broth meat (type not stated) 육수, crab fish/seafood 게, short-neck clam fish/seafood 바지락, shrimp fish/seafood 새우, anchovy fish/seafood 멸치, clam fish/seafood 조개, shellfish fish/seafood

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, pork 포크, broth meat (type not stated) 육수, crab fish/seafood 게, short-neck clam fish/seafood 바지락, shrimp fish/seafood 새우, anchovy fish/seafood 멸치, clam fish/seafood 조개, shellfish fish/seafood

  • Check label
    Beef

    Check the label: may contain beef (e.g. gelatin or meat of unstated type).

    To check: broth meat (type not stated) 육수

Additives & ingredients to know 2 · tap for details

Common 2

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

coagulant · Common

coagulantType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

응고제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheatCrabShrimpPorkShellfish (incl. oyster, abalone, mussel)

Ingredients (auto-translated)

순부부 - soybean [imported (미국 . 태나다, 중국등)], tofu coagulant/short-neck clam broth - purified water, short-neck clam 밑국물 p2.5% (solids 54% (vegetables broth base (vegetables base -p (napa cabbage/Korea), short-neck clam extract 16.25% (China, solids 45%), kelp extract -1{kelp base (kelp 추출 concentrate/China)}, short-neck clam seasoned extract 1.5% (solids 30%)short-neck clam powder 해 concentrate 90% (solids 21%: short-neck clam/Korea), refined salt (Korea), shrimp 추출 concentrate 1 호 [shrimp extract (shrimp 추출 concentrate (shrimp/Korea), refined salt (Korea)], 게추출 concentrate 1 호 [crab extract base{crab base (crab/China)}, refined salt (Korea)], refined salt/순 tofu 찌개 seasoning sauce - purified water, stir-fried seasoning powder{rice bran oil (Thailand, 방글라데시산), chili pepper powder (China), garlic, 소맥 starch refined salt}, onion (Korea), short-neck clam seasoned extract 4.5% (solids 30%) (short-neck clam powder 해 concentrate 90% (solids 21%: short-neck clam/Korea), refined salt (Korea), garlic, anchovy 추출 concentrate, kelp extract 1 호, seasoned base p, short-neck clam 밑국물 p2% (solids 54% (short-neck clam extract 16.25% (China, solids 45%), chili paste (gochujang), 포크 extract p, refined salt, fermented concentrate, refined sugar/chili oil - rapeseed oil (Australia), onion (Korea), garlic (Korea), stir-fried seasoning, paprika extract (color), 올레오레진캘시컴 d- tocopherol, mixed 형

Partial automatic translation: about 85% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

순부부-대두[외국산(미국.태나다,중국등)],두부응고제/바지락육수-정제수,바지락밑국물p2.5%(고형분54%(야채육수베이스(야채베이스-p(배추/국내산),바지락엑기스16.25%(중국산,고형분45%),다시마엑기스-1{다시마베이스(다시마추출농축액/중국산)},바지락조미엑기스1.5%(고형분30%)바지락분해농축액90%(고형분21%:바지락/국내산),정제소금(국내산),새우추출농축액1호[새우엑기스(새우추출농축액(새우/국내산),정제소금(국내산)],게추출농축액1호[게엑기스베이스{게베이스(게/중국산)},정제소금(국내산)],정제소금/순두부찌개양념장-정제수,볶음양념분{현미유(태국산,방글라데시산),고추가루(중국산),마늘,소맥전분 정제소금},양파(국내산),바지락조미엑기스4.5%(고형분30%)(바지락분해농축액90%(고형분21%:바지락/국내산),정제소금(국내산),마늘,멸치추출농축액,다시마엑기스1호,조미베이스p,바지락밑국물p2%(고형분54%(바지락엑기스16.25%(중국산,고형분45%),고추장,포크엑기스p,정제소금,발효농축액,정백당/칠리오일-채종유(호주산),양파(국내산),마늘(국내산),볶음양념,파프리카추출색소,올레오레진캘시컴d-토코페롤,혼합형

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Soybean 대두Tofu 두부Coagulant 응고제Short-neck clam 바지락Broth 육수Napa cabbage 배추Kelp 다시마Refined salt 정제소금Shrimp 새우Crab 게Rice bran oil 미강유Chili pepper 고추Garlic 마늘Onion 양파Chili paste (gochujang) 고추장Refined sugar 정백당Rapeseed oil 채종유Tocopherol 토코페롤

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

바지락순두부찌개: ingredients & nutrition summary

바지락순두부찌개 (Bajiraksundubujjigae) is a processed tofu product made by 피피이씨춘천.

Allergens found in the ingredient list: Soybean, Wheat, Crab, Shrimp, Pork, Shellfish.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: possibly present (check the label).

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources