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후루트링 photo

후루트링

Romanized Huruteuring

농심켈로그주식회사 · 시리얼류 · 8801083333007

Nutrition grade D (some values missing)

6 additives · 1 marked “Check”: Partially hydrogenated oil

Caloriesper 100 g390kcalPer serving 30g 117kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. “Check” means a foreign regulator or international body has taken official action (a ban, a warning label or a cancer classification). In Korea these additives are used within legal limits. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories390 kcal
  • SodiumFairly high450 mg
  • Carbohydrate89 g
  • SugarsHigh40 g
  • Fat2 g
  • Trans fatNone0 g
  • Saturated fat2 g
  • Cholesterol0 mg
  • Protein4 g
  • Calories (Per serving 30g)117 kcal

Same kind, fewer additives

Products among similar products on Jjikmeok with fewer additives than this one (6). Values per 100 g (ml).

Other products of the same kind

Products among similar products on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Not found
    Vegan

    No animal ingredients found. Not vegan-certified.

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 6 · tap for details

Check 1

Partially hydrogenated oil · Check

Partially hydrogenated oilFatCheck

A major source of trans fat. The WHO recommends eliminating industrial trans fat from food. More about Partially hydrogenated oil

부분경화유

Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 5

Vitamin C (ascorbic acid) · Common

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheat

Ingredients (auto-translated)

sugar, cornmeal 33% (India), wheat flour 19% (Australia, USA), mixed oats powder (Australia), vegetable oil (partially hydrogenated oil), processed salt, 홍국 Red 소, gardenia blue, 홍화 Yellow 소, paprika 색소, 심 Yellow 소, synthetic flavoring (mixed fruit flavoring), mixed preparation 1 [powder vitamin A, vitamin B1 염산염, vitamin B2, 나이아신아미드, vitamin B6 염산염, vitamin C, sodium L-ascorbate, vitamin D3, vitamin E, folic acid, zinc oxide, 환원철], mixed preparation 2 [d- tocopherol (mixed 형), glycerin, glycerol fatty acid esters)]

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

설탕,옥수수가루33%(인도산),밀가루19%(호주산,미국산),혼합귀리분(호주산),식물성유지(부분경화유),가공소금,홍국적색소,치자청색소,홍화황색소,파프리카색소,심황색소,합성착향료(혼합과일향),혼합제제1[분말 비타민A,비타민B1염산염,비타민B2,나이아신 아미드,비타민B6염산염,비타민C,L-아스코르빈산나트륨,비타민D3,비타민E,엽산,산화아연,환원철],혼합제제2[d-토코페롤(혼합형),글리세린,글리세린지방산에스테르)]

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Sugar 설탕Cornmeal 옥수수가루Wheat flour 밀가루Oats 귀리Vegetable oil 식물성유지Salt 소금Vitamin A 비타민AVitamin B2 비타민B2Vitamin D3 비타민D3Vitamin E 비타민EFolic acid 엽산Zinc oxide 산화아연Tocopherol 토코페롤Glycerin 글리세린

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

후루트링: ingredients & nutrition summary

후루트링 (Huruteuring) is a Korean food product made by 농심켈로그.

Per 100 g it lists 390 kcal, 40 g sugars, 450 mg sodium.

Allergens found in the ingredient list: Soybean, Wheat.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): not found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources