딤섬홍게슈마이
Romanized Dimseomhonggesyumai
오뚜기냉동식품 주식회사 · dumpling · Distributor 주식회사 오뚜기 경기도 안양시 동안구 흥안대로 405 www.ottogi.co.kr · 8801045933474
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Same kind, fewer additives
Products among dumpling on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among dumpling on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsPork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, crab fish/seafood 게, fish paste fish/seafood 연육, fish cake fish/seafood 어묵, oyster fish/seafood 굴, shellfish fish/seafood
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, crab fish/seafood 게, fish paste fish/seafood 연육, fish cake fish/seafood 어묵, oyster fish/seafood 굴, shellfish fish/seafood, eggs
To check: compound seasoning mixed seasoning/oil 복합조미식품, margarine mixed seasoning/oil 마가린
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Common 2
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Egg (poultry)SoybeanWheatPorkShellfish (incl. oyster, abalone, mussel)
Ingredients (auto-translated)
modified starch, fish paste, fish cake, glutinous rice powder, 수산물 preparation, compound seasoning, mayonnaise, refined salt, compound seasoning, sugar, blended soy sauce, mixed preparation, compound seasoning, compound seasoning, 저 fat margarine (fat soup base 레드), disodium 5'-ribonucleotides, ginger, soybean powder, pork, onion, cabbage, wheat flour, fish cake
Partial automatic translation: about 94% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
변성전분, 연육, 어묵, 찹쌀분말, 수산물가공품, 복합조미식품, 마요네즈, 정제소금, 복합조미식품, 설탕, 혼합간장, 혼합제제, 복합조미식품, 복합조미식품, 저지방마가린(지방스프레드), 5'-리보뉴클레오티드이나트륨, 생강, 대두분, 돼지고기, 양파, 양배추, 밀가루, 어묵
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.