신 비비고 왕교자
Romanized Sin Bibigo Wanggyoja
씨제이제일제당(주) · dumpling · 8801007323527
0 additives
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories195 kcal
- Sodium360 mg
- Carbohydrate19 g
- SugarsLow3 g
- Fat10 g
- Saturated fat3.2 g
- Protein7 g
- Calories (Per serving 33g)64 kcal
Other products of the same kind
Products among dumpling on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsPork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
To check: beef 쇠고기
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, beef 쇠고기, clam fish/seafood 조개, oyster fish/seafood 굴, shellfish fish/seafood
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, beef 쇠고기, clam fish/seafood 조개, oyster fish/seafood 굴, shellfish fish/seafood
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef 쇠고기
Additives & ingredients to know
No notable additives.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
SoybeanWheatPorkBeefShellfish (incl. oyster, abalone, mussel)
Ingredients (auto-translated)
pork (Korea), wheat flour (wheat: 미국, Australia), garlic chives (Korea 75.04%, China 24.96%), cabbage, onion, green onion, glass noodles, modified starch, tofu, 콩단백, garlic, refined salt, cereal preparation, white sugar, compound seasoning 1, compound seasoning 2, soybean oil, flavor enhancer, 후춧 powder, ginger powder
Partial automatic translation: about 91% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
돼지고기(국산),밀가루(밀:미국,호주산),부추(국산75.04%,중국산24.96%),양배추,양파,대파,당면,변성전분,두부,콩단백,마늘,정제소금,곡류가공품,백설탕,복합조미식품1,복합조미식품2,콩기름,향미증진제,후춧가루,생강가루
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.