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햇반컵반 직화짜장 덮밥 photo

햇반컵반 직화짜장 덮밥

Romanized Haetbankeopban Jikhwajjajang Deopbap

씨제이제일제당주식회사 · ready-to-cook food · 8801007446998

Nutrition grade C (estimate) Fiber isn't listed, so the grade is between A and C.

7 additives · 0 marked “Check”Some ingredients (onion flavored oil) are listed without their sub-ingredients, so there may be more additives.

Caloriesper 100 g139kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories139 kcal
  • Sodium289 mg
  • Carbohydrate25.4 g
  • SugarsLow3.6 g
  • Fat2.9 g
  • Trans fatNone0 g
  • Saturated fatLow0.7 g
  • Cholesterol1 mg
  • Protein2.9 g

Additives & ingredients to know 7 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 2

Caramel color · Note

Caramel colorColor E150a–dNote

Some types (III and IV) contain 4-MEI, which the IARC classifies as Group 2B. The label doesn't say which type. More about Caramel color

카라멜색소

Sources: IARC list of classifications · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 5

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Acidity regulators (citric acid, lactic acid etc.) · Common

Acidity regulators (citric acid, lactic acid etc.)Acidity regulator E330·E270·E296·E260Common

Additives that add sourness or adjust acidity. Common in drinks, snacks and sauces. More about Acidity regulators (citric acid, lactic acid etc.)

산도조절제(구연산·젖산 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Modified starch · Common

Modified starchThickener/stabilizer E1404–E1452Common

Starch treated to change its texture and thickness (modified starches in the Korea Food Additives Code). Common in noodles, sauces and rice cakes. More about Modified starch

변성전분

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

flavor enhancer · Common

flavor enhancerType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

향미증진제

Some ingredients (onion flavored oil) are listed without their sub-ingredients, so there may be more additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)SoybeanWheatPorkChicken

Other products of the same kind

Picked from ready-to-cook food on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Sort by

See 즉석밥·즉석식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지, lard (pork fat) 돈지

    To check: chicken 치킨, chicken 닭

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, lard (pork fat) 돈지, chicken 치킨, chicken 닭

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, lard (pork fat) 돈지, chicken 치킨, chicken 닭, eggs

  • Not found
    Beef

    No beef ingredients found.

Ingredients (auto-translated)

* 햇반 (150g/ready-to-cook food/질소충전제품/살균제품): 배합수제외 [non-glutinous rice (Korea)99.9%, rice rice bran extract]* stir-fried black bean sauce (jjajang) (130g/sauces/레트로트 food/멸균제품): onion (China), purified water, cabbage (Korea), dried 네모 potato (USA) [potato, 산성프로 phosphoric acid 나트륨], 중찬명가 black bean paste [wheat flour, caramel color, soybean, refined salt, 종국], pork, white sugar, onion flavored oil, corn oil, dashida seasoning 요리수 chicken 스톡, lard (pork fat) shortening 프리, stir-fried onion paste, mixed preparation (modified starch, monosodium glutamate (MSG) (flavor enhancer), stir-fried black bean paste powder, noodle alkaline agent (kansui) (potassium carbonate, sodium carbonate, sodium pyrophosphate), flavor enhancer

Partial automatic translation: about 76% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

*햇반(150g/즉석조리식품/질소충전제품/살균제품):배합수제외[멥쌀(국산)99.9%,쌀미강추출물]*볶음짜장(130g/소스류/레트로트식품/멸균제품):양파(중국산),정제수,양배추(국산),건조네모감자(미국산)[감자,산성프로인산나트륨],중찬명가춘장[소맥분,카라멜색소,대두,정제염,종국],돼지고기,백설탕,양파풍미유,옥수수유,다시다요리수치킨스톡,돈지쇼트닝프리,볶음양파페이스트,혼합제제(변성전분,L-글루타민산나트륨(향미증진제),볶음춘장분말,면류첨가알칼리제(탄산칼륨,탄산나트륨,피로인산나트륨),향미증진제

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Non-glutinous rice 멥쌀Rice 쌀Rice bran 미강Onion 양파Cabbage 양배추Potato 감자Wheat flour 밀가루Soybean 대두Refined salt 정제소금Pork 돼지고기White sugar 백설탕Flavored oil 향미유Corn oil 옥수수유Lard (pork fat) 돈지Modified starch 변성전분Flavor enhancer 향미증진제Black bean paste 춘장Noodle alkaline agent (kansui) 면류첨가알칼리제Potassium carbonate 탄산칼륨Sodium carbonate 탄산나트륨

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

햇반컵반 직화짜장 덮밥: ingredients & nutrition summary

햇반컵반 직화짜장 덮밥 (Haetbankeopban Jikhwajjajang Deopbap) is a ready-to-cook food product made by 씨제이제일제당.

Per 100 g it lists 139 kcal, 3.6 g sugars, 289 mg sodium.

Allergens found in the ingredient list: Egg, Soybean, Wheat, Pork, Chicken.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources