생크림카스테라 초코
Romanized Saengkeurimkaseutera Choko
주식회사신세계푸드천안공장 · bakery products · Distributor ㈜이마트 · Net content 150g · 8809429235398
8 additives · 0 marked “Check”Some ingredients (sugar preparation) are listed without their sub-ingredients, so there may be more additives.
Grade & additive criteria
Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories370 kcal
- Sodium135.3 mg
- Carbohydrate34.7 g
- SugarsHigh41.3 g
- Fat23.3 g
- Trans fatPresent0.3 g
- Saturated fatHigh11.3 g
- Cholesterol178.7 mg
- Protein4 g
- Calories (Whole pack 150g)555 kcal
Additives & ingredients to know 8 · tap for details
Worth checking for: people with kidney disease (Phosphates)
Note 2
Phosphates · Note
PhosphatesAcidity regulator/leavening E338–E452Note
Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates
Worth checking for: people with kidney disease
인산염
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Hydrogenated oil · Note
Hydrogenated oilFatNote
Oil hardened during processing. If partially hydrogenated, it can contain trans fat. More about Hydrogenated oil
경화유
Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 6
Sugar alcohols (maltitol, sorbitol, xylitol) · Common
Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common
Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)
당알코올(말티톨·소르비톨·자일리톨)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Raising agents (baking soda etc.) · Common
Raising agents (baking soda etc.)Raising agent E500·E503Common
Additives that make dough rise. Common in snacks, bread and batter mixes. More about Raising agents (baking soda etc.)
팽창제(탄산수소나트륨 등)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Acidity regulators (citric acid, lactic acid etc.) · Common
Acidity regulators (citric acid, lactic acid etc.)Acidity regulator E330·E270·E296·E260Common
Additives that add sourness or adjust acidity. Common in drinks, snacks and sauces. More about Acidity regulators (citric acid, lactic acid etc.)
산도조절제(구연산·젖산 등)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Sodium caseinate · Common
Sodium caseinateEmulsifier/stabilizerCommon
An additive made from milk protein (casein). Often used in creamers and coffee mixes. More about Sodium caseinate
카제인나트륨
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
leavening agent · Common
leavening agentType only (name not listed)Common
The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.
팽창제
Some ingredients (sugar preparation) are listed without their sub-ingredients, so there may be more additives.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Kids' snack traffic light Korea MFDS children's food standard
Per 70g servingSugars 29g HighFat 16g HighSaturated fat 7.9g HighSodium 95mg Low
See traffic light details
Per reference serving of 70g · Breads · snack
- Sugars29gHigh
- Fat16gHigh
- Saturated fat7.9gHigh
- Sodium95mgLow
Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.
High-calorie, low-nutrient food criteria
Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 70g)
Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.
This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗
See the criteria
| Low green | Medium yellow | High red | |
|---|---|---|---|
| Sugars | under 3g | 3g– 17g | over 17g |
| Fat | under 3g | 3g– 9g | over 9g |
| Sat. fat | under 1.5g | 1.5g– 4g | over 4g |
| Sodium | under 120mg | 120mg– 300mg | over 300mg |
Other products of the same kind
Products among bakery products on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: eggs, milk
- Not foundBeef
No beef ingredients found.
Ingredients (auto-translated)
cream (Korea, milk), egg white liquid (Korea/egg), white sugar, egg yolk liquid [Korea/egg], wheat flour, non-dairy creamer [D-sorbitol solution, 팜핵 hydrogenated oil, shortening (soybean hydrogenated oil), emulsifier, sodium caseinate], soybean oil, milk, cocoa powder, sweetened condensed milk, corn syrup, sugar preparation, leavening agent [sodium bicarbonate, sodium acid pyrophosphate, starch, monocalcium phosphate, calcium lactate]
Partial automatic translation: about 98% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
유크림(국산, 우유), 난백액(국산/계란), 백설탕, 난황액[국산/계란], 밀가루, 식물성크림[D-소비톨액, 팜핵경화유, 쇼트닝(대두경화유), 유화제, 카제인나트륨], 콩기름, 우유, 코코아분말, 가당연유, 물엿, 당류가공품, 팽창제[탄산수소나트륨, 산성피로인산나트륨, 전분, 제일인산칼슘, 젖산칼슘]
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.