감칠미
Romanized Gamchilmi
(주)대광에프앤씨 · fish cake · 8809022350283
No nutrition facts, so the nutrition grade is left blank.
3 additives · 0 marked “Check”
Same kind, fewer additives
Products among fish cake on Jjikmeok with fewer additives than this one (3). Values per 100 g (ml).
Other products of the same kind
Products among fish cake on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
- 타우린이 첨가된 오징어 야채 미니 어묵바남부식품 0 additives no listed additives
- 제주백조기모듬어묵210g제주탐나씨푸드 영어조합법인_제주특별자치도 제주시 명림로 258 0 additives no listed additives
- 풀무원 알래스칸 특급 야채볼 어묵 198G x 1EA풀무원식품 1 additive 2 fewer additives
- 풀무원 알래스칸 특급 두부야채 어묵 200G x 1EA풀무원식품 1 additive 2 fewer additives
- 풀무원 알래스칸특급 두부 어묵 130g 130G x 1EA풀무원식품 1 additive 2 fewer additives
- 풀무원 알래스칸특급 야채봉 어묵 180g 180G x 1EA풀무원식품 1 additive 2 fewer additives
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish paste fish/seafood 연육
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish paste fish/seafood 연육
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 3 · tap for details
Common 3
Potassium sorbate · Common
Potassium sorbatePreservative E202Common
A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate
소브산칼륨
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
purified water, soybean oil (soybean oil), potassium sorbate, 글루코노 -δ- 락톤, glycine, food additive mixed preparation, calcium carbonate, monosodium glutamate (MSG), white sugar, D- 자일로오스, refined salt, onion, wheat flour, fish paste
Partial automatic translation: about 82% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
정제수, 콩기름(대두유), 소브산칼륨, 글루코노-δ-락톤, 글리신, 식품첨가물혼합제제, 탄산칼슘, L-글루탐산나트륨, 백설탕, D-자일로오스, 정제소금, 양파, 밀가루, 연육
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.