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후렌치파이 그레이프 photo

후렌치파이 그레이프

Romanized Hurenchipai Geureipeu

해태제과식품(주) · snack · 8801019312939

Nutrition grade D (some values missing)

8 additives · 0 marked “Check”

Caloriesper 100 g462kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories462 kcal
  • Sodium231 mg
  • Carbohydrate61.5 g
  • SugarsHigh30.8 g
  • Fat23.1 g
  • Trans fatNone0 g
  • Saturated fatLow0 g
  • Cholesterol0 mg
  • Protein7.7 g

Other products of the same kind

Picked from snack on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Kids' snack traffic light Korea MFDS children's food standard

Per 30g servingSugars 9.2g MediumFat 6.9g MediumSaturated fat 0g LowSodium 69mg Low

See traffic light details

Per reference serving of 30g · Snacks (gwaja) · snack

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g (ml) values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 30g)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g
Fatunder 3g3g–
9g
over 9g
Sat. fatunder 1.5g1.5g–
4g
over 4g
Sodiumunder 120mg120mg–
300mg
over 300mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Check label
    Pork & alcohol

    Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.

    To check: beef 쇠고기

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: beef 쇠고기

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: beef 쇠고기, milk

    To check: margarine mixed seasoning/oil 마가린

  • Contains
    Beef

    Contains beef or beef-derived ingredients.

    Found: beef 쇠고기

Additives & ingredients to know 8 · tap for details

Note 1

Hydrogenated oil · Note

Hydrogenated oilFatNote

Oil hardened during processing. If partially hydrogenated, it can contain trans fat. More about Hydrogenated oil

경화유

Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 7

Vitamin C (ascorbic acid) · Common

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator · Common

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

MilkSoybeanWheatBeef

Ingredients (auto-translated)

wheat flour 1 (wheat, USA), margarine [processed fat{palm oils (Malaysia), hydrogenated coconut oil (Indonesia)}, palm oils (Malaysia), soybean oil, processed butter], white sugar, 가당 apple{apple (Korea), white sugar, pectin, vitamin C}, wheat flour 2, corn syrup, 가당적 grape concentrated 엑 [적 grape concentrate{USA (solids content 60%)}], margarine (hydrogenated oil), blended edible oil, refined salt, shortening (hydrogenated oil), pectin, 아미드 pectin, emulsifier, locust bean gum, artificial flavoring (grape flavoring), mixed preparation (적 cabbage 색소, gardenia blue, citric acid, acidity regulator), citric acid, malic acid, xanthan gum

Partial automatic translation: about 92% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

밀가루1(밀,미국산),마가린[가공유지{팜유류(말레이시아산),야자경화유(인도네시아산)},팜유류(말레이시아산),대두유,가공버터],백설탕,가당사과{사과(국산),백설탕,펙틴,비타민C},밀가루2,물엿,가당적포도농축엑[적포도농축액{미국산(고형분함량60%)}],마가린(경화유),혼합식용유,정제소금,쇼트닝(경화유),펙틴,아미드펙틴,유화제,로커스트콩검,합성향료(포도향),혼합제제(적양배추색소,치자청색소,구연산,산도조절제),구연산,사과산,잔탄검

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Wheat flour 밀가루Wheat 밀Margarine 마가린Processed fat 가공유지Soybean oil 대두유Processed butter 가공버터White sugar 백설탕Apple 사과Corn syrup 물엿Blended edible oil 혼합식용유Refined salt 정제소금Shortening 쇼트닝Emulsifier 유화제Grape 포도Citric acid 구연산Acidity regulator 산도조절제Malic acid 사과산

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

후렌치파이 그레이프: ingredients & nutrition summary

후렌치파이 그레이프 (Hurenchipai Geureipeu) is a snack product made by 해태제과식품.

Per 100 g it lists 462 kcal, 30.8 g sugars, 231 mg sodium.

Allergens found in the ingredient list: Milk, Soybean, Wheat, Beef.

Pork or alcohol: possibly present (check the label). Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources