In Korean 응고제(염화마그네슘 등) romanized Eunggoje(Yeomhwamageunesyum Deung)
In Korean products like: 햇반컵반 강된장보리비빔밥 · 연두부 · 컨피던스 …
Coagulants (magnesium chloride etc.) (Coagulant)
International number (INS/E number) E509·E511·E516
How it's written on Korean labels 응고제(염화마그네슘 등)염화마그네슘황산칼슘염화칼슘
What is this additive?
Additives that set proteins (as in tofu) or keep vegetables firm.
Common General information worth knowing.
What is it used for?
- Sets proteins (as in tofu) or keeps vegetables firm.
Safety summary
JECFA hasn't set a single ADI for this entry (it groups several substances or isn't an evaluated additive).
In Korea it may be used only within the food-by-food limits in the MFDS Food Additives Code.
Sources: JECFA database (FAO/WHO) · Food Safety Korea (MFDS Food Additives Code, Korean)
Permitted in Korea within legal limits. This is reference information summarized from public regulatory and research sources, not medical advice.
Common in
Pickled radish & picklesKimchi
Use differs by food type, and products of the same type can have different ingredients.
If you want to avoid it
- Widely used, with little reason to avoid it specifically — but you can find it by name on the ingredient list.
- On Korean labels, also look for 염화마그네슘, 황산칼슘, 염화칼슘.
Products with Coagulants (magnesium chloride etc.)
Products collected by Jjikmeok whose Korean ingredient list includes Coagulants (magnesium chloride etc.).
- 햇반컵반 강된장보리비빔밥 씨제이제일제당
- 연두부 씨제이제일제당
- 컨피던스 동아오츠카
- FiLite WEIZEN(필라이트 바이젠) 하이트진로 전주
- 강릉심해두부 강릉심해두부
- 단단한두부 농업회사법인콩세알
- 치즈치킨까스 농업회사법인 지엔티
- 더 맛있는 용현 손두부 용현농협콩행복나눔
- 김포원조할매순두부 김포시니어클럽지점 시장형사업단1호점
- 포카리스웨트 F1:경기도 안양시 만안구 연현로 1번길 96
- 이프로부족할때아쿠아 롯데칠성음료
- 1등급 기준 국산 발아콩두부 찌개용 우천식품
Found by matching text in the ingredient list, so some products may be missed or mismatched. Always check the package. This list refreshes once a day.
FAQ
How do you say coagulants (magnesium chloride etc.) in Korean?
On Korean food labels it's written 응고제(염화마그네슘 등) (romanized: Eunggoje(Yeomhwamageunesyum Deung)). It can also appear as 염화마그네슘, 황산칼슘, 염화칼슘.
What is coagulants (magnesium chloride etc.)?
Coagulants (magnesium chloride etc.) (Coagulant): Additives that set proteins (as in tofu) or keep vegetables firm.
Related additives
Other dictionaries: Additive dictionary · Ingredient dictionary · Allergens