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딸기크런치 photo

딸기크런치

Romanized Ttalgikeureonchi

(주)조이푸드 · sugar preparation · Distributor _

Nutrition grade D (some values missing)

3 additives · 0 marked “Check”

Caloriesper 100 g453kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories453 kcal
  • Sodium176.7 mg
  • Carbohydrate66.7 g
  • SugarsLow0 g
  • Fat16.7 g
  • Trans fatNone0 g
  • Saturated fatHigh6.7 g
  • Cholesterol3.3 mg
  • Protein6.7 g

Other products of the same kind

Picked from sugar preparation on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Alcohol

    Contains alcohol or alcoholic seasoning. May not be halal.

    Found: ethyl alcohol 주정

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Not found
    Vegan

    No animal ingredients found. Not vegan-certified.

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 3 · tap for details

Common 3

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Wheat

Ingredients (auto-translated)

bread flour (wheat: 미국, Canada), refined sugar, shortening [vegetable oil (palm oil/Malaysia), processed fat (에스테르화 oil - palm stearin/Malaysia, emulsifier], cake flour (wheat: USA), 쓰리인원내츄럴믹스 strawberry A71.87% (strawberry concentrate 8%: Korea), refined salt, vanilla 엣센스 [mixed preparation food additive (ethyl alcohol, purified water, synthetic flavoring, vanilla 익스트랙트 8.08%, vanilla 후레바, 스트로베리후레바, natural 호프, 코쿠토 caramel 후레바)], sodium bicarbonate

Partial automatic translation: about 71% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

강력분(밀:미국,캐나다산),정백당,쇼트닝[식물성유지(팜유/말레이시아산),가공유지(에스테르화유-팜스테아린유/말레이시아산,유화제],박력분(밀:미국산),쓰리인원내츄럴믹스딸기A7 1.87%(딸기농축액8%:국내산),정제소금,바닐라엣센스[혼합제제식품첨가물(주정,정제수,합성착향료,바닐라익스트랙트8.08%,바닐라후레바,스트로베리후레바,천연호프,코쿠토카라멜 후레바)],탄산수소나트륨

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Bread flour 강력분Wheat 밀Refined sugar 정백당Shortening 쇼트닝Vegetable oil 식물성유지Palm oil 팜유Processed fat 가공유지Palm stearin 팜스테아린유Emulsifier 유화제Cake flour 박력분Strawberry 딸기Refined salt 정제소금Ethyl alcohol 주정Sodium bicarbonate 탄산수소나트륨

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

딸기크런치: ingredients & nutrition summary

딸기크런치 (Ttalgikeureonchi) is a sugar preparation product made by 조이푸드.

Per 100 g it lists 453.3 kcal, 0 g sugars, 176.7 mg sodium.

Allergens found in the ingredient list: Wheat.

Pork or alcohol: found. Meat or fish (vegetarian): not found. Animal products (vegan): not found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources