Jjikmeok
EN
Gapjigi

담백 오징어만두

Romanized Dambaek Ojingeomandu

(주)엄지식품 · dumpling · 8809322510486

No nutrition facts, so the nutrition grade is left blank.

0 additives

Caloriesper 100 gNo data

Other products of the same kind

Products among dumpling on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, squid fish/seafood 오징어

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, squid fish/seafood 오징어, eggs

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know

No notable additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)PeanutSoybeanWheatPorkSquid

Ingredients (auto-translated)

black pepper powder, edible fat and oil preparation, modified starch, acidity regulator, dried garlic powder, ginger powder, 핵산아이지, sesame oil, white sugar, garlic, peanut butter, 추출 processed food, soy protein isolate, green onion, garlic chives, onion, squid, pork, wheat flour, sauces, refined salt, egg white, corn starch

Partial automatic translation: about 92% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

후추가루, 식용유지가공품, 변성전분, 산도조절제, 건마늘분말, 생강가루, 핵산아이지, 참기름, 백설탕, 마늘, 땅콩버터, 추출가공식품, 분리대두단백, 대파, 부추, 양파, 오징어, 돼지고기, 밀가루, 소스류, 정제소금, 난백, 옥수수전분

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Black pepper 후추Edible fat and oil 식용유지Modified starch 변성전분Acidity regulator 산도조절제Garlic powder 마늘분말Ginger 생강Sesame oil 참기름White sugar 백설탕Garlic 마늘Peanut butter 땅콩버터Soy protein isolate 분리대두단백Green onion 대파Garlic chives 부추Onion 양파Squid 오징어Pork 돼지고기Wheat flour 밀가루Refined salt 정제소금Egg white 난백Corn starch 옥수수전분

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

담백 오징어만두: ingredients & nutrition summary

담백 오징어만두 (Dambaek Ojingeomandu) is a dumpling product made by 엄지식품.

Allergens found in the ingredient list: Egg, Peanut, Soybean, Wheat, Pork, Squid.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources