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be chef. 국물떡볶이분말

Romanized be chef. Gungmultteokbokkibunmal

(주)동원홈푸드 · compound seasoning · 8809219696996

No nutrition facts, so the nutrition grade is left blank.

5 additives · 0 marked “Check”

Caloriesper 100 gNo data

Other products of the same kind

Picked from compound seasoning on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Check label
    Vegetarian

    Check the label: may contain animal-derived ingredients.

    To check: compound seasoning mixed seasoning/oil 복합조미식품

  • Check label
    Vegan

    Check the label: may contain animal-derived ingredients.

    To check: compound seasoning mixed seasoning/oil 복합조미식품

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 5 · tap for details

Common 5

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides · Common

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean

Ingredients (auto-translated)

paprika extract (color), rosemary powder, compound seasoning, sugar, chili powder, monosodium glutamate (MSG), sugar, curry, refined salt, soy sauce powder, compound seasoning, spices prepared 품, onion powder, chili powder, black pepper powder, silicon dioxide, corn starch, 5- disodium ribonucleotides, citric acid, xanthan gum, mixed preparation

Partial automatic translation: about 99% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

파프리카추출색소, 로즈마리분말, 복합조미식품, 설탕, 고춧가루, L-글루탐산나트륨, 설탕, 카레, 정제소금, 간장분말, 복합조미식품, 향신료조제품, 양파분말, 고춧가루, 후추가루, 이산화규소, 옥수수전분, 5-리보뉴클레오티드이나트륨, 구연산, 잔탄검, 혼합제제

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Rosemary 로즈마리Compound seasoning 복합조미식품Sugar 설탕Chili powder 고춧가루Curry 카레Refined salt 정제소금Soy sauce powder 간장분말Spices 향신료Onion powder 양파분말Black pepper 후추Silicon dioxide 이산화규소Corn starch 옥수수전분Citric acid 구연산

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

be chef. 국물떡볶이분말: ingredients & nutrition summary

be chef. 국물떡볶이분말 (be chef. Gungmultteokbokkibunmal) is a compound seasoning product made by 동원홈푸드.

Allergens found in the ingredient list: Soybean.

Pork or alcohol: not found. Meat or fish (vegetarian): possibly present (check the label). Animal products (vegan): possibly present (check the label). Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources