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Romanized Memilsaengmyeon

(주)피피이씨음성생면 · fresh noodles · Distributor 풀무원식품㈜ · 8801114305416

ABCDE

Nutrition grade B (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g278kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories278 kcal
Sodium288 mg
Carbohydrate52.8 g
SugarsLow2.3 g
Fat2.3 g
Trans fatNone0 g
Saturated fatLow0.6 g
Cholesterol0 mg
Protein12.5 g

Other products of the same kind

Picked from fresh noodles on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Alcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: eggs
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidulant

acidulantType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산미료

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Wheat

Ingredients (auto-translated)

wheat flour, modified starch, gluten, modified starch, ethyl alcohol, refined salt, 유화 fat, 산미료 P, 유카 extract powder, 과 . 채 preparation, cereal preparation, food additive mixed preparation, egg white powder

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

소맥분, 변성전분, 글루텐, 변성전분, 주정, 정제소금, 유화유지, 산미료P, 유카추출물분말, 과.채가공품, 곡류가공품, 식품첨가물혼합제제, 난백분

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria