생손칼국수

Romanized Saengsonkalguksu

(주)피피이씨음성생면 · fresh noodles · Distributor 풀무원식품㈜ · Net content 1.2kg · 8801114121993

ABCDE

Nutrition grade C

2 additives · 0 marked “Check”

Caloriesper 100 g270kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories270 kcal
SodiumFairly high416 mg
Carbohydrate59 g
Sugars5.2 g
Fat0.8 g
Trans fatNone0 g
Saturated fatLow0.1 g
Cholesterol0 mg
Protein7.1 g
Fiber0.8 g

Same kind, fewer additives

Products among fresh noodles on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among fresh noodles on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Alcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Not found
Vegan
No animal ingredients found. Not vegan-certified.
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Sugar alcohols (maltitol, sorbitol, xylitol)

Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common

Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)

당알코올(말티톨·소르비톨·자일리톨)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Wheat

Ingredients (auto-translated)

wheat flour (wheat: Australia, USA), modified starch, ethyl alcohol, refined salt (Korea), mixed preparation (acidity regulator, purified water, maltitol syrup)

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

소맥분(밀:호주산,미국산),변성전분,주정,정제소금(국산),혼합제제(산도조절제,정제수,말티톨시럽)

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria