꽃게랑 불짬뽕
Romanized Kkotgerang Buljjamppong
(주)빙그레 · snack · 8801111919609
3 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories529 kcal
- SodiumHigh771 mg
- Carbohydrate61.4 g
- SugarsLow3.9 g
- Fat28.6 g
- Trans fatNone0 g
- Saturated fatHigh10 g
- Cholesterol3 mg
- Protein7.1 g
- Calories (Per serving 70g)370 kcal
Same kind, fewer additives
Products among snack on Jjikmeok with fewer additives than this one (3). Values per 100 g (ml).
Other products of the same kind
Products among snack on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
-
비비고 오리지널 김스낵씨제이씨푸드
0 additives
54% less sugars -
에이스갈릭앤피망훼미리식품/전북 전주시 덕진구 팔복동 4가 249-3 0 additives no listed additives
-
Pocky strawberryPocky 0 additives 10× the sugars
-
포키 녹차해태제과식품천안2 0 additives 9.3× the sugars
- 해태 생생칩 딥 85G해태제과식품 0 additives 46% less sodium
-
허니버터칩 메이플시럽해태가루비 제 2 0 additives 72% less sodium
Kids' snack traffic light Korea MFDS children's food standard
Per 30g servingSugars 1.2g LowFat 8.6g MediumSaturated fat 3g MediumSodium 231mg Medium
See traffic light details
Per reference serving of 30g · Snacks (gwaja) · snack
- Sugars1.2gLow
- Fat8.6gMedium
- Saturated fat3gMedium
- Sodium231mgMedium
Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.
High-calorie, low-nutrient food criteria
Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 30g)
Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.
This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗
See the criteria
| Low green | Medium yellow | High red | |
|---|---|---|---|
| Sugars | under 3g | 3g– 17g | over 17g |
| Fat | under 3g | 3g– 9g | over 9g |
| Sat. fat | under 1.5g | 1.5g– 4g | over 4g |
| Sodium | under 120mg | 120mg– 300mg | over 300mg |
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: shrimp fish/seafood 새우, squid fish/seafood 오징어, pollock fish/seafood 명태
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: shrimp fish/seafood 새우, squid fish/seafood 오징어, pollock fish/seafood 명태
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 3 · tap for details
Worth checking for: people with kidney disease (Phosphates)
Note 1
Phosphates · Note
PhosphatesAcidity regulator/leavening E338–E452Note
Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates
Worth checking for: people with kidney disease
인산염
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 2
Natural colors · Common
Natural colorsColorCommon
Colors from plants, microbes and similar sources. More about Natural colors
천연 색소
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
shrimp extract, squid extract, gardenia yellow, glycine, refined salt, 과 . 채 preparation, compound seasoning, tricalcium phosphate, food additive mixed preparation, other processed food, pollock extract, white sugar, compound seasoning, compound seasoning, corn starch, palm olein, wheat flour
Partial automatic translation: about 97% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
새우엑기스, 오징어엑기스, 치자황색소, 글리신, 정제소금, 과.채가공품, 복합조미식품, 제삼인산칼슘, 식품첨가물혼합제제, 기타가공품, 명태엑기스, 백설탕, 복합조미식품, 복합조미식품, 옥수수전분, 팜올레인유, 밀가루
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.