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고구마토핑 photo

고구마토핑

Romanized Gogumatoping

㈜엠디에스코리아 · 즉석섭취식품

Nutrition grade C (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g143kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories143 kcal
  • Sodium177.2 mg
  • Carbohydrate29.9 g
  • SugarsFairly high14.6 g
  • Fat1.8 g
  • Trans fatNone0 g
  • Saturated fatLow0.3 g
  • Cholesterol7.6 mg
  • Protein1.8 g

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: eggs

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Soybean

Ingredients (auto-translated)

sweet potato (China)83%, 샐러드 base [soybean oil{soybean: imported (국가명은홈페이지에별도표기)}, egg yolk (Korea), brewed vinegar, 결정과장, refined salt], crystalline fructose, purified water, glycine, brewed vinegar{malt extract (USA: 겉 barley)}, refined salt, modified starch, xanthan gum, vitamin B2

Partial automatic translation: about 76% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

고구마(중국산)83%, 샐러드베이스[대두유{대두:외국산(국가명은홈페이지에별도표기)}, 난황(국내산), 양조식초, 결정과장, 정제소금], 결정과당, 정제수, 글리신, 양조식초{맥아엑기스(미국산:겉보리)}, 정제소금, 변성전분, 잔탄검, 비타민B2

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Sweet potato 고구마Soybean oil 대두유Soybean 대두Egg yolk 난황Brewed vinegar 양조식초Refined salt 정제소금Crystalline fructose 결정과당Glycine 글리신Malt 맥아Modified starch 변성전분Vitamin B2 비타민B2

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

고구마토핑: ingredients & nutrition summary

고구마토핑 (Gogumatoping) is a Korean food product made by 엠디에스코리아.

Per 100 g it lists 143 kcal, 14.6 g sugars, 177.2 mg sodium.

Allergens found in the ingredient list: Egg, Soybean.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources