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탱탱어묵바 photo

탱탱어묵바

Romanized Taengtaengeomukba

(주)하이푸드텍_충청남도 금산군 금성면 금성공단로 41 / · 어육소시지 · Distributor ㈜진주_경남 양산시 유산공단7길 39

Nutrition grade D (some values missing)

6 additives · 0 marked “Check”

Caloriesper 100 g193kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories193 kcal
  • SodiumFairly high528.6 mg
  • Carbohydrate15.7 g
  • Sugars5.7 g
  • Fat11.4 g
  • Trans fatNone0 g
  • Saturated fatFairly high4.1 g
  • Cholesterol7.1 mg
  • Protein7.1 g

Same kind, fewer additives

Products among similar products on Jjikmeok with fewer additives than this one (6). Values per 100 g (ml).

Other products of the same kind

Products among similar products on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Kids' snack traffic light Korea MFDS children's food standard

Per 45g servingSugars 2.6g LowFat 5.1g MediumSaturated fat 1.8g MediumSodium 238mg Medium

See traffic light details

Per reference serving of 45g · Fish sausage · snack

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 45g)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g
Fatunder 3g3g–
9g
over 9g
Sat. fatunder 1.5g1.5g–
4g
over 4g
Sodiumunder 120mg120mg–
300mg
over 300mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Pork

    Contains pork or pork-derived ingredients. Not halal.

    Found: pork 돼지

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: pork 돼지, fish paste fish/seafood 연육

    To check: fish cake fish/seafood 어묵 (flavor name)

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: pork 돼지, fish paste fish/seafood 연육

    To check: fish cake fish/seafood 어묵 (flavor name)

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 6 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 5

Potassium sorbate · Common

Potassium sorbatePreservative E202Common

A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate

소브산칼륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Sugar alcohols (maltitol, sorbitol, xylitol) · Common

Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common

Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)

당알코올(말티톨·소르비톨·자일리톨)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides · Common

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanWheatPork

Ingredients (auto-translated)

fish paste 70.32% (imported: 미국, 베트남, 인도네시아등/어 meat, white sugar, D-sorbitol, acidity regulator), corn starch (imported: 세르비아, 헝가리, 러시아등), pork (Korea), carrot, green onion, green peas, refined salt, seasoning liquid [monosodium glutamate (MSG) (flavor enhancer)], 맛내미 [monosodium glutamate (MSG)/flavor enhancer, disodium 5'-inosinate, disodium 5'-guanylate], D- 자일로오스, potassium sorbate (synthetic preservative), white sugar, 백후주, soybean oil, 에리소리빈산나트륨 (antioxidant), fish cake flavor seasoning PD [monosodium glutamate (MSG) (flavor enhancer), disodium 5'-ribonucleotides], mixed preparation (sodium polyphosphate, sodium pyrophosphate, sodium metaphosphate)

Partial automatic translation: about 79% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

연육70.32%(외국산:미국,베트남,인도네시아 등/어육,백설탕,D-소르비톨,산도조절제),옥수수전분(외국산:세르비아,헝가리,러시아 등), 돼지고기(국산),당근,대파,완두콩,정제소금,조미액[L-글루타민산나트륨(향미증진제)],맛내미[L-글루타민산나트륨/향미증진제,5'-이노신산이나트륨,5'-구아닐산이나트륨],D-자일로오스,소르빈산칼륨(합성보존료),백설탕,백후주,대두유,에리소리빈산나트륨(산화방지제),어묵맛시즈닝PD[L-글루타민산나트륨(향미증진제),5'-리보뉴클레오티드이나트륨],혼합제제(폴리인산나트륨,피로인산나트륨,메타인산나트륨)

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Fish paste 연육White sugar 백설탕Acidity regulator 산도조절제Corn starch 옥수수전분Pork 돼지고기Carrot 당근Green onion 대파Green peas 완두콩Refined salt 정제소금Flavor enhancer 향미증진제Preservative 보존료Soybean oil 대두유Antioxidant 산화방지제Fish cake 어묵

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

탱탱어묵바: ingredients & nutrition summary

탱탱어묵바 (Taengtaengeomukba) is a Korean food product made by 하이푸드텍_충청남도 금산군 금성면 금성공단로 41 /.

Per 100 g it lists 192.9 kcal, 5.7 g sugars, 528.6 mg sodium.

Allergens found in the ingredient list: Soybean, Wheat, Pork.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources